Deer

deer chili



saltwaterWorcestershire saucechili powder

In large pot, brown meat. Then add onion and garlic, then let cook 5 minutes. Add all other ingredients and simmer 30 minutes....

 

venison roast



saltwaterstick buttersoy sauce

Take roast and make 4 slices about 1 1/2 inches deep and 2 inches apart in top side of roast. Put bacon slices in the 4 slices you made. Use...

venison roast



flourbrown sugarwatermelted butter

Roast venison until tender. Cool and cut into bite size pieces. Mix all ingredients except flour and pour over venison in plastic or stainless steel container. Let...

 

venison tenderloin



ground clovesgarlic powderpepperWorcestershire sauce

Remove any white membrane from venison. Place tenderloin in a shallow dish. Combine wine, oil and Worcestershire sauce; mix. Add remaining ingredients. Pour over tenderloin; cover tightly. Chill 8 hours,...

jerky



pepperWorcestershire saucegarlic saltsoy sauce

Soak meat overnight (18 to 24 hours). Start oven at 180° for 1 hour, then set oven at 140° for 7 hours. Best to use belly meat (thin). Hang on...

 

venison roast



red wine vinegargarlic clovesLipton onion soup mixvenison roast

Make 4 or 5 slits in top of roast and insert garlic cloves (1/4) in each. Pour vinegar over the top and sprinkle with crushed marjoram. Bake at 350° for...

venison pot roast



butteronion soup mixdry red winevenison roast

Lay roast on aluminum foil. Sprinkle with soup mix and dot with butter. Wrap tightly in foil. Bake 3 hours in a 300° oven or until meat...

 

venison burgers



clove garlic, mincedsoy saucedry red winesalt and pepper to taste

Mix all ingredients; form into thick patties. Cook on barbecue grill, 4 inches from coals or broil in oven for 10 minutes on each side (less for rare burgers). Serve...

meatballs with gravy



ground beef or chuckenvelope Lipton onion soup mixeggs, beatenketchup

Mix well the first 6 ingredients; shape into balls. Brown in the shortening. Mix the soup with water; pour over meatballs. Simmer 20 to 30 minutes....

 

roast venison



rump roast of venison or any red meat roastMarinade:1 bottle Burgundyonion, sliced thincarrots, sliced thin

Marinade:1 bottle Burgundy1 onion, sliced thin2 carrots, sliced thin2 bay leaves2 Tbsp. Worcestershire sauce3 sprigs parsley1/4 c. olive oil3 cloves garlic, crushed2 stalks celery, chopped fine1/2 tsp. savory1 Tbsp. ketchup...

venison roast



saltpeppergarlic saltbacon

Season roast with garlic salt, salt and pepper and onion. Wrap roast completely with bacon and hold bacon in place with toothpicks.|| Wrap roast tightly with heavy foil and bake...

 

venison stroganoff



sour creamflourpepperWorcestershire sauce

Combine flour and seasonings in a large bag. Place meat in the bag and shake to coat. Brown meat in a skillet. Add onion, garlic salt and mushrooms. Saute until...

venison chili



saltvegetable oilchopped onionchili powder

Cook meat in oil. Add onions and bell peppers. Add remaining ingredients. Bring to a boil. Reduce heat and simmer for 45 minutes....

 

deer stew



onionscans green beansmedium size tomatoesmedium size zucchini

Cook vegetables first to a good boiling roll for about 15 minutes. Slice deer meat in and cook for about 3 hours on low heat....

venison roast



can cream of mushroom soupdry onion soup mixroast any kind may be substituted

Take roast and put strips of bacon across top of it to keep moisture in. Cook slowly at 300° to 325° until tender. If more gravy is desired, use 2...

 

venison roast



saltstick buttercider vinegarhot water

Combine first 9 ingredients, blending until smooth. Spread mixture over venison and rub into meat thoroughly. Put meat in roasting pan, arranging bacon strips on top of meat and fastening...

canned venison



saltgarliccleaned venison, cut into chunks

Pack venison into hot jars. Place a clove of garlic and a pinch of salt into each jar. Secure lid. Place in pressure canner on 10 pounds for 90 minutes....

 

venison sausage



saltnutmeggingerground red pepper

Mix everything together well. Separate into 1 pound packages and freeze. You can use this in any recipe or as you would use pork sausage....

venison stroganoff



sour creamsaltbutterWorcestershire sauce

Brown onion in butter; drain and save. Saute mushrooms; set aside. Brown meat in same pot. Return onions to pot; add seasonings, bouillon and 1/2 cup sherry. Cover and simmer...

 

venison salisbury steak



brown sugarcan watergreen pepper, choppedonion, chopped or sliced

Salt and brown minute steak in skillet and place in baking dish. Saut? pepper and onion in skillet and add brown sugar, soup and water. Heat together and pour over...


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