Seafood - page #8
Cook rotini to package directions. Rinse in cold water and drain. Combine pasta and remaining ingredients. Toss well. Add salt and pepper to taste. This makes a large batch, but... Shell shrimp. Cook onion, celery and garlic in salad oil until tender, but not brown. Add tomatoes and tomato sauce, Worcestershire sauce, salt, sugar, chili powder and hot pepper sauce.... Combine all ingredients. Form into 2 to 3-inch patties. Roll in additional cracker meal. Fry in a little oil or bake in a 350° oven for 20... Saute onion, bell pepper and garlic in butter until tender. Stir in flour and then tomato sauce. Let simmer for 10 minutes. Add seasoned crawfish and cook on medium fire... Saute onion, bell pepper and garlic in butter until tender. Stir in flour and then tomato sauce. Let simmer for 10 minutes. Add seasoned crawfish and cook on medium fire... Rinse fish. Soak in cold water with 1 tablespoon sea salt. (Sea salt takes the fishy taste away). Soak until ready to use. Brush olive oil over fillets. Season with... Cook onion, celery and garlic in hot oil until tender. Be careful not to burn garlic. Add tomatoes, tomato sauce, salt, sugar, chili powder, Worcestershire and Tabasco. Simmer, uncovered, 45... Mix together flour, salt and sugar. Add ice water, egg and oil (you may have to use more or less water to get the right thickness). Beat smooth. Dip peeled... Place fish in a medium bowl; use fork to break up and mix. Add meal; then blend in egg, well. Use seasonings and add chopped onion, mixing well. Roll in... Pick over crab and discard any pieces of cartilage. Combine the rest of the ingredients and mix well. Add crab and mix well. Form into 4 cakes and put on... Cut up onions, green pepper and celery and fry in oil 10 minutes. Add tomatoes, tomato paste, sugar, Tabasco and vinegar. Simmer slowly for 30 to 45 minutes. Add salt... Roll up fillets and place, seam side down, in ungreased baking dish. Mix sour cream, paprika, tarragon leaves, salt and pepper. Spread over fish. Bake at 350°, uncovered,... Combine tomato soup and cream cheese and cook until smooth. Add the gelatin. Mix well the remaining ingredients and add to gelatin mixture. Pour into mold and chill. Serve with... Cook onions in hot oil until tender. Add tomatoes, tomato sauce and all seasonings. Simmer uncovered for 45 minutes. Add shrimp. Simmer again for 15 minutes. Remove from heat. Serve... Heat oil in a large heavy pot. Stir in flour and make a medium roux. Add onion, celery, green pepper and green onion. Saute until limp. Add garlic, tomato sauce,... Saute shrimp in butter for 3 to 5 minutes over low heat, stirring frequently. Add soups and stir until well blended. Stir in sour cream, curry powder and parsley. Continue... Mix crab meat, egg and juice of lemon. Mix rest of ingredients with crab meat. Toss lightly. Form crab cakes. Roll in cracker crumbs and fry.... Shell shrimp; cut out vein along outside curve. Rinse, drain and refrigerate shrimp until ready to use them. Cut green peppers into 1/2-inch pieces. Chop onions. Place all vegetables in... Dissolve gelatin in tomato soup; let cool. Mince onion. Add all together. Add salt if needed. Pour into mold and chill. Turn mold out on lettuce. Eat with crackers.... Saute onion and celery to a pulp. Add soups and water. Cook over low heat for 25 minutes. Add crawfish and simmer about 5 to 10 minutes. Turn off heat;... |