Seafood - page #6

grilled shrimp



Italian dressinglarge jumbo shrimp

Insert 6 peeled, deveined, raw shrimp onto 8 to 12-inch wooden skewers, putting skewers through the middle of tail and head end of the shrimp. Soak in dish and cover...

 

crabmeat au gratin



milkflouroleodiced onion

Melt oleo; add flour, stirring to make smooth paste. Add milk and blend with wire whisk until well mixed. Add remaining ingredients and blend well. Pour into greased pan. Sprinkle...

seafood soup



milkflourmargarineWorcestershire sauce

Saute onion and garlic. Remove from saucepan. Add margarine and flour to make a pale roux. Slowly whisk in milk. Add onion mixture, crab meat and remaining seasonings. Cook over...

 

shrimp creole



butter or margarinesaltwaterchopped onion

Cook and stir onion, celery, green pepper and garlic in butter until onion is tender. Remove from heat. Stir in tomato sauce, water and seasonings. Simmer...

 

baked haddock



saltlemon juicebutter, meltedWorcestershire sauce

Mix salt, pepper and garlic together thoroughly and rub on both sides of fish fillets. Place in a buttered shallow baking dish. Combine butter and lemon juice; add Worcestershire sauce....

hot seafood salad



saltpaprikachopped onionmayonnaise

Heat oven to 350°. Grease a 2-quart casserole. In large bowl, combine all ingredients, except bread crumbs. Mix lightly. Pour into casserole and sprinkle with buttered bread crumbs. Bake at...

 

baked oysters



saltbutterwaterdash of pepper

Finger each oyster so as to find and remove any bits of shell. Wash oysters but do not let stand in water. Drain. Mix salt and pepper with bread crumbs....

crab cakes



eggs, beatenchopped onionprepared mustardmayonnaise

Mix all ingredients, shape into cakes, fry in butter....

 

shrimp mold



cream cheeseboiling waterenvelope unflavored gelatinmayonnaise

Melt tomato soup and cream cheese over medium heat in a saucepan. Dissolve gelatin in 1/4 cup boiling water; add to soup mixture. Add onion and shrimp; blend...

crawfish pie



pie crustsstick butterchopped onionchopped bell pepper

Bake one crust. In skillet melt butter and saute onions and bell pepper. Add crawfish and cook 5 to 10 minutes. Add one can cream of mushroom soup and one...

 

fried soft shell crabs



milkfloureggsalt and pepper to taste

Remove the soft feelers or "dead man" under each side of the shell. Remove eyes, mouth and sandbag under mouth. Wash crabs well in cold water and dry...

warm crab dip



sour creamcans lump crab meat, drainedParmesan cheesesalt and pepper to taste

Combine cream cheese, jalapeno liquid and jalapenos in medium-heavy pan over low heat. Cook until cheese melts. Stir in artichoke hearts and sour cream. Stir often until...

 

shrimp creole



saltbutterlight creamchili powder

Buy fresh shrimp and clean them, then cook the shrimp in butter for 5 minutes. Remove from pan. Put mushrooms, onion and green pepper in same pan, lower...

shrimp creole



sugarsaltbutterchopped onion

Heat fat; add onions. Stir. Lower heat until onions are brown. Add remaining onions and celery. Add pepper and butter. Cook 5 minutes. Add hot sauce, thyme, basil and 1/2...

 

oyster dressing



eggshalf and halfsticks margarinepotatoes

Dice up potatoes, celery and onions. Cover with water; add salt, pepper and a chunk of butter. Cook until very done. Break bread into chunks and using 1 stick margarine...

shrimp creole



flourcanola or peanut oilchopped onionschopped green onions

In a heavy roaster, brown flour in oil to make a dark roux. Add onions, green onions, celery, bell pepper and garlic. Saute until limp. Add tomato paste and mix...

 

crab cakes



butterWorcestershire saucemayonnaisesalt to taste

Combine all ingredients. Form into 2 1/2-inch cakes. Chill, covered loosely, for 30 minutes. In large skillet, melt 1 tablespoon butter over medium heat until foaming. Cook crab cakes for...

crab au gratin



pkgcans cream of mushroom soupgarlic powder to tastePepperidge Farm stuffing mix herb

Pick through crab to remove all shell. Mix ingredients and put into lightly greased 2-quart baking dish. Bake in 350° oven for 35 or 40 minutes or until bubbly. Makes...

 

garlic crab



parsleypowdered garlicto 2 sticks buttersmall/medium crabs

Clean boiled crabs by removing back and other substance. Break in half and set aside. In wok or skillet on low heat, place thin slices of fresh garlic (lots). Add...





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