Crab cakes
Crab cakes
Ingredients/Components
- eggs - 3 item
- margarine - 2 Tbsp
- mustard - 1 tsp
- mayonnaise - 1 Tbsp
- dash of hot sauce - 1 item
- cracker meal - 1 item
- good crab meat - 1 lb
How to make crab cakes:
Combine all ingredients. Make in patties, using enough cracker meal for good consistency. Cook in hot oil until brown.Recipe categories: Seafood, Shellfish, Crab.
Rating:
Related ingredients:
sugar, cream cheese, milk, salt, water, eggs, beaten, stick butter, 8 oz
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