Soups & stews - page #13

corn soup



milkflourbutteregg yolks

Put the milk on to boil in a double boiler. Add the corn cobs from which the corn has been removed. Cover and cook slowly 1/2 hour. Remove the cobs....

 

pea soup



milkflourbuttercold water

Shell green peas. Wash the peas and put them in a soup kettle. Cover with cold water. Boil 20 minutes. Take out 1 cup and press the remainder through the...

vegetable soup



milkbuttercornstarchwater

Peel the potatoes and onion and cut them in slices. Put the butter in a frying pan. Add the onion. Fry until it is a golden brown. Turn into the...

 

tomato chili



sugarsaltvinegarallspice

Cook all ingredients in heavy pot for 30 minutes, stirring frequently. Must be thick consistency. Seal in sterilized jars. Good with roast pork, turnip greens and other vegetables. May be...

broccoli soup



milkbutter or margarinedry white winedash of white pepper

In a 4 quart saucepan, cook broccoli in a small amount of water until very tender; drain. Add soup, milk, wine, butter and pepper. Stir over medium heat until bubbly...

 

cream of broccoli soup



saltlight creamground nutmegpepper

Peel and dice potato and dice celery. Put in boiler along with broth. Cover and simmer 20 minutes. Trim leaves and tough ends from broccoli. Slice enough flowerets and stalk...

lemon bisque



sugarpkgsalthot water

Dissolve jello in hot water. Add salt, sugar and lemon juice. Chill until almost congealed. Place milk in freezer until almost frozen. Whip until stiff; add lemon mixture. Spread crumbs...

 

senate bean soup



saltchopped onionchopped celerybay leaf

Wash and sort beans and cover in a large pot with 6 to 8 cups of hot water. Boil 2 minutes. Let stand 1 hour off of heat. Add another...

corn and shrimp soup



saltflouroilgarlic powder

Make a roux with the oil and flour. When golden brown, add the onions. Add tomato paste; saute slowly for 10 minutes. Add the bell pepper, shallots, shrimp, parsley, salt,...

 

shrimp and corn soup



flourwateroilcan Ro-Tel tomatoes

Make a roux with oil and flour. When roux is golden brown, add onions. Cook 15 minutes. Add bell pepper, shrimp, parsley, salt and pepper. Simmer 10 minutes. Add whole...

artichoke soup



saltflourbutterlemon juice

Saute onions and celery in butter. Add flour. Cook a little, but add chicken broth, lemon juice, thyme, bay leaf and artichokes; salt and pepper. Cover. Simmer 20 minutes. Remove...

 

cream of broccoli soup



can cream of chicken soupsalt and pepper to tastecan cream of mushroom soupcan cream of celery soup

Saute onion in a 5-quart pot. Add soups and milk and heat on medium. Do not boil. Add broccoli and continue cooking on medium about 10 minutes. Add Velveeta cheese...

white bean soup



tomato sauceblack pepper to tastewhole tomatoesyellow onion, chopped

Cooking Time: 3 hours.|| Wash and soak beans overnight. (Do not drain.) Add all remaining ingredients, except tomato sauce. Cook on low fire for approximately 2 1/2 hours. Add tomato...

 

crab soup



plain flourlarge onions, choppedparsleyminced garlic

Saute butter, both onions, parsley, garlic and celery flakes until tender. Then add Pet milk, then whole milk and potato soup. Cook slowly and stir for 30 minutes. Then add...

corn and crab chowder



cream cheesebutterclove garlic, mincedchopped green onions

Saute onions and garlic in butter. Add pepper. Blend all remaining ingredients. Bring to a boil. Reduce heat and simmer slowly for 30 minutes....

 

potato soup



waterparsleyonion, chopped finehalf and half cream

Boil potatoes in a large pot in the quart of water until slightly tender. Add all other ingredients. Cook slowly until all seasonings are tender. Add parsley just before serving....

taco soup



wateronion, choppedcan kidney beansground chuck

Cooking Time: 30 minutes. Temperature: Simmer.|| Brown ground chuck and onion. Add remaining ingredients and simmer 30 minutes. Top each bowl of soup with grated Cheddar cheese. Serve with tortilla...

 

cream of wild rice soup



half and halfflourbuttersalt and pepper to taste

Prepare wild rice according to basic directions on package. Saute bacon to extract drippings, then add butter, onion, green pepper, celery and mushrooms. Continue sauteing until vegetables begin to soften....

minnesota wild rice soup



saltwaterpepperground beef

In a heavy, at least 4-quart soup kettle, brown the beef with the salt and Italian seasoning, crumbling the meat as it cooks. Add the wild rice, water, Tabasco sauce,...

 

fish chowder



milksaltflourwater

Cut fish into 1-inch cubes. In a large saucepan, bring water to boiling. Add potatoes and carrot. Reduce heat, cover and simmer 5 minutes. Stir in fish, salt and pepper....


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