German - page #8
Heat oil and brown pork chops. Pour off fat and set aside. Add soup and water to pan. bring to a boil and return chops to pan. Reduce heat to... Marinade:1 c. vinegar1 c. water2 bay leaves4 cloves1 Tbsp. paprika1/2 tsp. thyme Pour marinade over meat and store a few days, turning once a day. When ready to cook, strain... Beat egg yolks and whole egg until very light. Beat in milk and salt. Stir in and work with hands the flour. Divide dough into 3 parts. Roll out each... In skillet brown chops on both sides. Season with salt and pepper; top chops with onion slices. Combine with remaining ingredients and pour over chops. Cover and simmer 45 to... Combine first five ingredients. Pour over pork chops and bake at 350° for 30 minutes.... Brown chops on both sides in small amount of oil. Season with salt and pepper. Top with onion slices. Combine remaining ingredients in bowl, then pour over chops. Cover and... Mix together flour, shortening, salt and water. Roll out on floured surface real thin. Roll up like jelly roll. Cut into noodles. Leave out to dry while you cook your... Mix all ingredients in a glass bowl. Keep in refrigerator 3 to 4 days, turning over several times. Before cooking, remove meat and wash off spices. Strain marinade, discarding spices... Place meat, vinegar and water to cover roast and seasonings in a bowl. Marinate 3 days (turning daily). Remove roast to Dutch oven and brown. Add carrots,... Brown chops on both sides in skillet in small amount of fat. Season with salt and pepper. Top chops with onion slices. Combine remaining ingredients; pour over chops. Cover and... Marinate the meat for at least 4 to 6 days. Make marinade with all spices and liquid except cream. Brown the meat and bake it in the stove for 2... Mix flour, milk, salt and vanilla. Beat egg and add to mixture. Beat entire mixture until smooth. You can add fruit, jelly, jam, etc. to taste. Makes 1 pan size... Dissolve yeast in water and add sugar and salt. Blend in flour. Knead until smooth. Roll into strips and shape pretzels (any shape you would like them in). Place on... Beat eggs in a large mixing bowl on high until thick and lemon colored. Beat in sugar, 1/4 cup at a time. Continue beating until mixture is very thick and... In a bowl, combine egg, salt and milk. Add 1 cup flour. Mix until a stiff dough forms.|| On a floured surface, roll very thin. Let stand 20 minutes. Roll up... Wash beans in lots of cold water. Remove beans that float to top. Cover beans with more water and let soak for several hours, usually overnight. ... You will also need 1 pastry brush.|| Mix together warm water, yeast and sugar. Set aside for 5 minutes. Put salt and flour in a bowl. Add yeast mixture. Mix... Sift flour, salt and baking powder into a large bowl; add flour. Make a well in the center of the mixture. Add eggs, one at a time, mixing slightly after... *I use the Oriental flavor kind.|| In a large non-metal container, mix the shredded cabbage and green onions together. Mix the dressing ingredients in a jar and shake before adding... Cover beans with cold water and let stand overnight. Drain and add beans to ham hock, celery and onion. Cover with water and simmer until beans are tender. Press beans... |