Jewish (ashkenazi)
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Cook noodles; drain well and add 1 stick of margarine. Beat six eggs and combine with noodles and remaining ingredients. Place in well-greased casserole dish (9 x 13-inch). Bake at... Blend the cracker crumbs, 1/4 cup sugar and the 1/4 cup of melted butter and line the bottom of an 8-inch or 9-inch ungreased spring-form pan. Blend the sour cream,... Cut thawed bread into half and then into 12 pieces. Make a pocket into pieces of bread and stuff with cheese. Pinch together and then dip in melted... This recipe as listed and used will do about 4 slices of bread. Recipe may be doubled or tripled, etc., to serve different size groups.|| Combine cheese and onion with... Saute onions in butter. Combine with mix just until blended. Spoon into greased 9 x 5-inch loaf pan. Bake at 350° for 50 or 60 minutes.... Boil noodles for 6 minutes, then drain. Add butter to noodles. Separate eggs. Take yolk and mix with sugar, cream cheese, sour cream, vanilla flavor and lemon juice. Add white... Cook noodles according to package directions. Mix the other ingredients in a large bowl. Add cooked noodles. Grease a rectangular baking dish; heat slightly. Pour ingredients into baking dish. Sprinkle... Topping:2 Tbsp. butter8 medium onions, chopped2 eggs1/2 c. sour cream1 Tbsp. flour1/2 tsp. salt pepper to taste caraway seed or cumin seed paprika Combine water and honey. Add yeast and let sit... In 9 x 13-inch baking dish melt margarine. Boil noodles 5 minutes until still slightly firm. Mix remaining ingredients together and beat well. Mix together with noodles. Bake 45 minutes... Add small amounts of oil to mustard and stir each time. Once the oil is done, add small amounts of vinegar and stir each time. Add condiments to taste.|| For... Add small amounts of oil to mustard and stir each time. Once the oil is done, add small amounts of vinegar and stir each time. Add condiments to taste.|| For... Simmer onion soup in water about 10 minutes. In the meantime, dissolve yeast in 1/2 cup warm water and sugar. Take milk, butter, salt and sugar and mix with soup... Simmer onion soup in water about 10 minutes. In the meantime, dissolve yeast in 1/2 cup warm water and sugar. Take milk, butter, salt and sugar and mix with soup... Onion Topping:1 large onion1 Tbsp. olive oil1 tsp. kosher salt Prepare bread. In a large bowl, combine first three ingredients. Add 2 cups flour, oil and salt to yeast mixture... Bring 2 cups water to boiling in saucepan; add soup mix and simmer, covered, for 10 minutes. Stir in sugar, salt, cheese and shortening. Cool to lukewarm. Sprinkle yeast on... Filling:1/4 c. butter, softened1 c. chopped onion1 Tbsp. Parmesan cheese1 Tbsp. poppy seed1 tsp. garlic salt1 tsp. paprika Grease a cookie sheet. Dissolve yeast in 1/4 cup warm water. Add... Put four eggs and water in big bowl. Beat and then add flour enough for soft consistency. Roll dough into 1 1/2-inch squares. For filling, saute onions and celery until... Cook noodles per package directions. Preheat oven to 350°. In the same pot the noodles were cooked in, mix noodles, cream cheese and butter. Add sugar, cinnamon, eggs and vanilla;... Topping:1 c. corn flake crumbs3/4 stick melted butter1 tsp. cinnamon1/4 c. sugar Cream the eggs, butter, sugar and cream cheese. Add milk and nectar juice to creamed mixture. Combine noodles.... |
3.2 • Apricot Noodle Kugel