easy welsh rarebit

dry mustardWorcestershire saucegrated Cheddar cheeseminced parsley

Heat tomato soup, without diluting, over a low flame in a small (1-quart) saucepan or double boiler for approximately two minutes. Stir in the mustard, Worcestershire sauce, parsley and onions....


welsh salad dressing

eggdash of salt and peppermelted butterteacup milk

Mix egg, sugar, salt and pepper together. Add flour and mustard. Keep it a nice smooth paste. Add melted butter, milk, water and lastly vinegar. Cook over low heat until...

welsh froise


Mix ingredients together, making a thin batter. Pour like pancakes on a hot, greased frypan. Add a few currants in the middle of batter while frying. Brown on both sides....




Melt oleo over low heat. Add flour and salt. Allow to cook a minute. Remove pan from heat. Slowly add, stirring constantly, milk. Return to heat; cook until slightly thickened....


flourbuttereggdash of red pepper

Put milk on to heat. Make a paste of mustard and flour. Combine with well beaten egg. Add to milk. Add cheese and when mixture begins to thicken, stir in...

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