Salmon - page #2
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Mix salmon and cream cheese in a bowl by hand. Dice 1 small onion and mix. Add salt, horseradish and lemon juice. Mix until all is blended.|| Put in a... Drain salmon, reserving liquid. Add baking powder to liquid and let stand for 2 to 3 minutes. Beat in egg; add onion and salmon. Stir in enough flour and meal... Cut chilled butter into flour. Stir in water to form pastry. Roll between waxed paper to desired thickness. Place in 10-inch quiche pie pan. Flute edges.|| Saute onion and broccoli... Place fish on bottom of greased dish. Pour soup over fish. Place stuffing on top. Pat with butter. Bake uncovered 350° for 1/2 hour. Top with cheese and put in... Mix salmon, cream cheese, lemon juice, Worcestershire sauce and onion. Roll mixture into a long roll and roll in pecans and parsley flakes. Refrigerate.... Drain salmon; discard skin and bones and mash. Stir in eggs, fish juice and crumbs, blending well. Add seasonings and lemon juice, mixing well. Divide in 1/4 cup portions and... Mix butter, flour and milk over low heat on stove (makes a white sauce). Slowly add small amount of white sauce to egg yolks and stir into remaining sauce. Add... Drain salmon; remove skins and bones. Flake with a fork and stir in remaining ingredients, except pecans. Chill until firm. Shape into a ball and roll in pecans. Chill overnight.... Flake salmon and add beaten eggs. Add remaining ingredients and place in a greased loaf pan. Bake at 350° for 30 minutes.... Thaw fish, if frozen. Cut in servings. Melt butter. Add lemon juice and onion to butter. Mix. Let stand 2 to 3 minutes. Dip fish in to cover all over.... Liquefy all ingredients except salmon for 1 to 1 1/2 minutes; combine with salmon. Pour into greased casserole. Bake for 45 minutes at 350° or until center is firm. Yields... In medium bowl, mix all ingredients until well blended. Shape into patties; place in lightly greased shallow baking dish. Bake in preheated oven at 375° for 20 minutes or until... Mix all ingredients; press into loaf shape. Place in open baking pan lined with heavily greased aluminum foil. Bake 40 minutes at 370°.Mushroom-Olive Sauce:1 can mushroom soup1/4 c. water1 Tbsp.... Drain salmon flakes. Combine ingredients. Mix well. Form into 4 or 5 big patties or make several small ones. Pan fry in small amount of vegetable oil until browned on... Drain salmon. Remove and discard skin. Mash salmon with bones. Add onion, egg substitute, bread crumbs, mustard and hot pepper sauce; mix thoroughly. Form into patties. Brush burgers with oil... Mix salmon, eggs, onion and green pepper. Salt and pepper well and shape into the form of an egg roll. Stir in cornmeal, drop in frying pan with heated oil... Preheat oven to 350°. Soak bread crumbs in milk for 10 minutes. Blend salmon in the rest of the ingredients, except egg whites. Fold in salmon to egg whites. Put... Drain, clean and flake salmon. Combine all ingredients except pecans and parsley. Chill in refrigerator for several hours. Roll into log and let set in refrigerator until the next day,... Rub the salmon inside and out with salt and pepper; dredge with flour. Put into a well-greased narrow baking pan. Bake in a preheated 425° oven for 15 minutes, then... Drain salmon. Set aside 2 tablespoons of the juice. Mix salmon, egg and onion until sticky. Stir in flour. Add baking powder to salmon juice (this is the important secret).... |
Salmon top recipes
Related categories
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