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Baked salmon loaf

Baked salmon loaf

Baked salmon loaf
,
CookItEasy.net
CookItEasy.net
Baked salmon loaf photo 1
Baked salmon loaf photo 2
Baked salmon loaf photo 3

Ingredients/Components

  • milk - 1 c
  • salt - 1 tsp
  • water - 1/4 c
  • eggs, beaten - 2 item
  • shortening - 1 Tbsp
  • lemon juice - 1 Tbsp
  • cornmeal - 1 Tbsp
  • pepper - 1/4 tsp
  • soft bread crumbs - 2 c
  • green pepper, chopped - 1/2 item
  • onion, minced - 1 item
  • can salmon - 1 lb
  • olive juice - 1 Tbsp
  • olives, sliced - 12 item
  • Place in open baking pan lined with heavily greased aluminum foil

How to make baked salmon loaf:

Mix all ingredients; press into loaf shape. Place in open baking pan lined with heavily greased aluminum foil. Bake 40 minutes at 370°.Mushroom-Olive Sauce:1 can mushroom soup1/4 c. water1 Tbsp. olive juice12 olives, sliced Heat soup, water, olive juice and olives. Serve sauce with loaf. Yield: 8 to 10 servings.

Recipe categories: Main dish, Saltwater fish, Salmon.

Rating:
Baked salmon loaf
3.9
Average rating: 3.9 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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