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Salmon dip

Salmon dip
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cream cheese - 8 oz
  • lemon juice - 2 Tbsp
  • grated onion - 2 Tbsp
  • horseradish - 1 tsp
  • liquid smoke - 1/2 tsp
  • pecans, chopped fine - 1/2 c
  • parsley, chopped fine - 2 Tbsp
  • red salmon, boned, drained, flaked and skinned - 2 c

How to make salmon dip:

Mix the first six ingredients. Chill 3 or 4 hours. Roll into log shape. Chill again. When ready to serve, roll in mixture of nuts and parsley (or just nuts, if you prefer).

Recipe categories: Fish, Saltwater fish, Salmon.

Rating:
Salmon dip
4.7
Average rating: 4.7 of 5, total votes: 3
Cook. Time: PT10M
Total Time: PT10M


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Related ingredients:
eggs, pkg, sour cream, butter or margarine, salt, brown sugar, egg, dash of garlic powder, salt and pepper to taste
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