Cod

fish chowder



milksaltflourbutter

Place fish in a large skillet. Add 1 1/2 cups milk, bay leaf, celery and thyme. Simmer 10 to 20 minutes. Remove skin and bone. Cut fish into 1/2-inch pieces....

 

fish chowder



milksaltflourbutter

Place fish in a large skillet. Add 1 1/2 cups milk, bay leaf, celery and thyme. Simmer 10 to 20 minutes. Remove skin and bone. Cut fish into 1/2-inch pieces....

fish chowder



milkwaterchopped onionsalt and pepper

Cook fish, onion and diced potatoes until potatoes are done. Add salt, pepper, milk and cream corn. Heat again and serve....

 

fish creole



chili powdercan tomato sauceoreganoonion, sliced

Preheat oven to 350°. Bake fish 10 minutes, covered. Combine vegetables, tomato sauce and chili powder in a saucepan. Simmer 10 minutes adding a little water if necessary. Take fish...

fish creole



saltmargarinepaprikapepper

Arrange fish in greased shallow baking pan or casserole. Saute onion and green pepper in margarine. Add seasonings and tomatoes. Pour over fish. Bake at 375° for 30 minutes. Serves...

 
 

fish chowder



milkbutterchopped onionsavory

Melt butter; saute onion until tender. Add tomatoes and fish. Cook until done. In a large saucepan mix soups, milk and spices. Bring almost to a boil. Add tomato and...

fish chowder



milkbutterchopped onionsavory

Melt butter; saute onion until tender. Add tomatoes and fish. Cook until done. In a large saucepan mix soups, milk and spices. Bring almost to a boil. Add tomato and...

 

fish creole



fresh or frozen fish filletschopped onionchopped green pepperclove garlic, minced

Thaw fish, if frozen. Cut into 1-inch cubes. Combine onion, green pepper, garlic and 2 tablespoons water. Cook, covered, until tender. Add undrained tomatoes, parsley, bouillon, hot pepper sauce and...

curried seafood salad



pkglemon juicechopped celerylettuce leaves

Early in day: In large bowl, stir mayonnaise, lemon juice and curry powder. Add tuna, shrimp, celery and peas; toss well. Refrigerate covered. In medium bowl, toss rice with Italian...

 

fish chowder



milksaltbutterwater

Boil water in a deep saucepan; add fish fillets and simmer, covered, for about 10 minutes. Remove fish. Add onions and potatoes to fish water in saucepan. Cover and simmer...

fish chowder



milksaltbutterwater

Boil water in a deep saucepan; add fish fillets and simmer, covered, for about 10 minutes. Remove fish. Add onions and potatoes to fish water in saucepan. Cover and simmer...

 

fish chowder



saltchopped onionchopped celerydash of pepper

Fry the bacon until crisp; crumble. Brown the onion and celery in the bacon grease until tender. Put everything together except for the milk. Cover and cook until the potatoes...

fisherman's stew



eggswaterchopped onionground beef

Mix the ground beef, bread crumbs, eggs, onion, salt and pepper well. Shape into small balls. Brown in oil. Add to the remaining ingredients. Simmer 45 to 60 minutes....

 

fish chowder



milksaltflourwater

Cut fish into 1-inch cubes. In a large saucepan, bring water to boiling. Add potatoes and carrot. Reduce heat, cover and simmer 5 minutes. Stir in fish, salt and pepper....

fish chowder



boiling waterpaprikacloves garlic, mincedbay leaf

Cook bacon. Add celery, onion and garlic. Saute for 3 minutes. Add remaining ingredients, except salt. Cover and cook in large pot until fish flakes easily. Salt to taste....

 

fish chowder



mild fish, cut into bite size piecesonion, cut smallcarrots, cut into small piecesparsley flakes

Rinse fish well. Boil the fish for about 20 minutes and drain off all the water. Put the fish back into the pot and fill about 2/3 full. Add the...

parmesan baked fish



Parmesan cheesereduced calorie mayonnaisefresh or frozen fishsnipped chives or green onions

Thaw fish if frozen. Rinse and pat dry. Spray baking dish with nonstick spray coating. Stir together reduced calorie mayonnaise, Parmesan cheese, chives or green onions. Spread mayo mixture over...

 

curried seafood salad



shrimp in shellstarragon vinegarhoneycurry powder

Cook shrimp in lightly salted boiling water until pink; drain and cool. Carefully remove the shell from each shrimp; devein shrimp. In blender, combine vinegar, honey and curry powder; cover...


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