Squash casserole
Squash casserole
Ingredients/Components
- eggs, beaten - 2 item
- margarine - 2 Tbsp
- grated Cheddar cheese - 1 c
- small onion, grated - 1 item
- saltine crackers, crushed - 9 item
- cooked squash, seasoned - 3 c
How to make squash casserole:
Mix squash, beaten eggs, crackers, margarine and grated onion. Fold in 1 cup cheese. Bake 30 minutes at 350°.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
bisquick, olive oil, squash, cooked and drained, medium zucchini, zucchini, squash, yellow squash, each: salt, pepper and paprika, medium size zucchini each 4 to 5 inches long, ends trimmed
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