Squash casserole
Squash casserole
Ingredients/Components
- melted butter - 1/2 c
- chopped onion - 1/2 c
- grated cheese - 1 item
- can cream-style corn - 1 item
- can cream of mushroom soup undiluted - 1 item
- cooked squash - 2 3
- jalapeno cornbread mix, sprinkle on dry - 1 pkg
How to make squash casserole:
Layer ingredients in the order given. Top with grated cheese. Cook at 350° for 1 hour and 15 minutes, until brown and firm.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
sugar, eggs, sour cream, butter or margarine, salt, butter, water
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