Vegetables - page #22

tomato relish



ripe tomatoessmall onionsgreen peppersgreen tomatoes

Chop green tomatoes; add salt. Allow to stand overnight; drain. Chop ripe tomatoes, onions and peppers. Add green tomatoes. Add vinegar and sugar. Heat to boiling. Simmer 1/2 hour, stirring...

 

garden soup



can chicken brothwaterseeded and chopped tomatoeswhole kernel corn

In saucepan, over high heat, combine all ingredients. Heat to boiling. Reduce heat and simmer 10 minutes or until vegetables are tender....

cauliflower salad



head cauliflowergreen onionsbottle French dressingMiracle Whip

Cut cauliflower and onions up in a bowl. Add Miracle Whip and French dressing. Mix and chill until ready to serve....

 

seven layer salad



cauliflower, choppedcelery, choppedgreen onions, choppedfrozen green peas, thawed and drained

Place alternating layers of vegetables in bowl. Spread mayonnaise over top. Cover with grated cheese and bacon. Will keep in refrigerator for about a week....

vegetable salad



garlic saltdiced celeryshredded raw carrotswhite turnips

Combine carrots, turnips, celery and garlic salt. Arrange on crisp lettuce and serve with dressing....

 

waldorf salad



mayonnaisesour creamhoneytart apples, peeled, cored and diced

Combine mayonnaise, sour cream and honey. Add apples and mix well to prevent apple discoloring. Add celery, walnuts and grapes. Mix lightly. Chill before serving....

harvard beets



sugarsaltbuttercornstarch

Combine vinegar, beet liquid, cornstarch, salt and sugar. Cook over medium heat until clear and thickened, stirring constantly. Add butter and sliced, cooked beets. Simmer 5 minutes....

 

broccoli with cheese sauce



fresh broccoliAmerican cheese, slicedmilksalt

Prepare and cook broccoli until tender. Heat remaining ingredients over medium heat, stirring frequently, until cheese is melted and mixture is smooth. Pour cheese sauce over broccoli....

onion rings



sugarmilksaltbutter

Slice onions into several rings. Mix all other ingredients together to make batter. Dip the onions into the batter and deep fry until golden brown....

 

garlic roasted potatoes



large baking potatoescloves garlic, mincedbuttergrated Parmesan

Cut potatoes in half lengthwise. Rinse in cold water; drain on paper towels. Melt butter in saucepan; add garlic and cook on medium heat for 1 minute.|| Put potatoes in...

potato cakes



milkflourpaprikaItalian seasoning

Cook potatoes until soft. Drain off water. Mash potatoes. Pour in milk. Mix flour, seasoned salt, Italian seasoning and paprika, then add to milk and potatoes. Take a spoon and...

 

scalloped potatoes



medium potatoesbutterfloursalt

Slice raw, peeled potatoes into casseroles. Put in dish. Cook butter, flour, salt and milk until thick. Add cheese, cut into small pieces. Pour mixture over potatoes and cook for...

broccoli cheddar bake



milkcan Cheddar cheese soupchopped broccoli, cooked

Cook broccoli. Mix soup, broccoli and 1/2 can onions in 1 1/2 qt. casserole dish. Bake for 25 minutes at 250°. Stir; sprinkle remaining onions. Bake for 5 additional minutes....

 

zucchini rounds



BisquickParmesan cheese or morepepperegg

Mix all ingredients, except butter. Fry mixture in butter. Cook 4 rounds (pancakes) at a time, about 2 to 3 minutes each side....

marinated tomatoes



Parmesan cheesefresh tomatoesfresh basilItalian dressing amount is your decision

Pour Italian dressing over fresh, sliced tomatoes. Marinate 15 to 20 minutes. Sprinkle with Parmesan cheese and fresh basil....

 

carrot bread



sugarcinnamoneggssalt

Combine the sugar, cooking oil and eggs. Sift together flour, baking powder, cinnamon, salt and soda. Add to combined mixture, 1/2 cup at a time. Mix well. Then add carrots....

rosemary potatoes



margarine10-12 medium sized red potatoesyour choice of onions, finely grated or choppeddiced pepper; red, green, or yellow for color

Wash potatoes well and cut into bite-sized cubes or smaller as many potatoes as you want to cook. Place potatoes in a large microwaveable dish or cook on medium heat...

 

pumpkin roll



pumpkincinnamonsugareggs

Part B:2 Tbsp. butter3/4 tsp. vanilla1 c. confectioners sugar8 oz. cream cheese Mix Part A together; pour on well-greased cookie sheet. Bake at 350° for 15 minutes. Spread filling on...

pumpkin roll



eggs, beaten for 5 minutessugarpumpkinlemon juice

Add all ingredients to beaten eggs. Beat until smooth. Grease and flour cookie sheet. Pour thin layer of batter onto sheet. Bake at 275° until done.|| Mix flour and confectioners...

 

english pea casserole



pkgcan sliced water chestnutsstick butter or margarinejar sliced mushrooms

Melt butter or margarine and mix in package of Italian Dressing. Mix frozen peas, mushrooms, and water chestnuts. Add seasoning & butter mixture to pea mixture and stir. Bake at...