Vegetables - page #18
Fry bacon and onion together in large pan. Keep adding cabbage slowly using a little water to keep steam. When all cabbage has been added, add a little butter or... Microwave potatoes for about 8 minutes. Slice into wedges (leave skins on). Place in casserole dish. Cut margarine. Place around the potatoes; sprinkle steak seasoning, garlic salt, salt and pepper... Grease casserole dish well. Pour in corn. Beat with fork the egg with the milk. Pour into corn and mix. Add cracker crumbs and mix. Sprinkle more cracker crumbs on... Place layer of potatoes, layer of onion and layer of pepper; repeat. Mix soup, milk and salt. Pour over layers. Bake at 350° for 45 minutes. Top with cheese and... Beat together sweet potatoes, sugar, milk, eggs, salt, vanilla and cinnamon; mix until soupy. Pour into 1 1/2-quart casserole dish. Mix together flour, brown sugar, pecans and butter. Spread over... Mix together melted butter and cornbread. Mix in cottage cheese, eggs and green chilies. Fold in chopped broccoli. Bake at 350° for 30 minutes or until brown. Bake in a... Combine all ingredients except muffin mix. Stir in muffin mix. Pour batter into a greased 9 x 13-inch baking dish. Bake at 400° for 25 to 30 minutes. Serves 8... Beat eggs. Add sugar, pumpkin and lemon juice; mix well. Sift together the flour, baking powder, cinnamon, ginger, salt and nutmeg. Fold into pumpkin mixture. Pour mixture into a greased... Combine vegetables and salt. Let stand overnight. Drain, do not press vegetables. Place in large kettle; add sugars, pepper, vinegar and spices tied in cheesecloth. Bring to a boil, reduce... Slice cucumbers. Do not peel. Slice onions. Dissolve salt in water and pour over sliced vegetables. Let stand 3 hours and drain. Combine vinegar, sugar and spices and bring to... In a large bowl combine cucumbers, onion and red peppers. Sprinkle with salt and mix well. Let stand 1 hour; drain. In a medium bowl combine sugar, vinegar, celery seed... Cover pickles and onions with water and salt. Let soak for 3 hours. Drain. Mix together 10 cups water, turmeric, mustard seed, celery seed, vinegar and sugar and pour over... Cook celery and onions in bacon fat until done. Cook and drain carrots and potatoes, then mix everything together. Add the milk last. Simmer and eat.... Place hot cooked and drained green beans in a casserole. Cover with cheese sauce made from first 4 ingredients. Dot with egg bits. Add toasted bread crumbs. Cover with cheese... Mix the sugar, salt and cornstarch; add the vinegar and water. Stir until smooth. Cook for 5 minutes. Add beets to hot sauce and let stand 30 minutes. Just before... Drop by tablespoon in deep hot fat. Fry to a golden brown on both sides. Flatten patties slightly when you turn them.... Cook potatoes whole, cool and peel, then dice. Add the remaining ingredients with enough milk so they aren't stuffy. Mix together corn flakes and oleo and put on top. This... Cook potatoes with skins on. Peel when cool and shred. Mix and refrigerate overnight. Mix butter and corn flakes and put on top before putting in oven.... Melt butter in shallow pan. Coat potatoes with flour, cheese, salt and pepper. Bake one hour at 375°. Sprinkle with parsley. Makes 6 to 8 servings.... Slice potatoes. Cook potatoes until almost soft, then peel. Put the rest of ingredients together and heat until cheese is melted. Put in layers in casserole and bake 45 minutes... |