Vegetables - page #19

stuffed mushrooms



large mushroomscream cheesecans minced clamsoyster sauce

Clean mushrooms; take out stems and set aside. Mix cheese, clams (drain clams well) and oyster sauce. Stuff mushroom with clam mixture. Put in pan with sides. Bake for 10...

 

corn soup



large onioncan cream corncan chicken brothmilk

Chop onion coarsely; cook in broth 15 minutes. Put corn in blender; add onion and broth. Blend to smooth and put in casserole. Add milk and cream. Taste for seasoning....

baked potato soup



instant potato flakes or granuleschicken brotholeo or butterall purpose flour

Combine potato flakes with chicken broth. Melt oleo in saucepan; add flour and cook, stirring until flour is lightly browned. Slowly stir in milk; keep stirring to make medium white...

 

tomato pie



to 4 ripe medium tomatoesdeep dish pie crustchopped onion or scallionssalt and pepper to taste

Sprinkle Parmesan cheese on pie crust and brown according to directions. Peel and slice tomatoes into thick slices. Alternate tomatoes and onions, sprinkling seasonings. Mix cheese and mayonnaise; put on...

sweet potato souffle



sweet potatoes, mashedwhite sugareggsstick butter

Topping:3/4 stick butter1/3 c. brown sugar1/2 c. chopped pecans3/4 c. crushed corn flakes Combine all ingredients in mixer (if too thick, add a little milk). Bake at 300° for 35...

 

sweet potato souffle



vanilla extractbrown sugarbutterraisins

Mix first 9 ingredients; put in 1 1/2-quart baking dish and bake at 325° for 30 to 40 minutes. Add marshmallows and sprinkle with grated coconut; brown just before serving....

green bean salad



can green beanscan yellow wax beanscan kidney beanschopped green pepper

Drain beans and rinse well. Drain and rinse again. Add pepper and onion. Mix other ingredients and add to beans. Mix well and let stand overnight....

 

garden pea salad



sugarsaltoilvinegar

Marinade Sauce:1/3 c. sugar1/4 c. vinegar1/4 c. oil Marinate peas and water chestnuts overnight in sauce. Drain next morning and add pecans, salt, mayonnaise, onion and pimentos. Keep in refrigerator...

broccoli salad



heads broccolistrips crisp bacon, crumbledraisinssmall onion, chopped

Dressing:1 c. mayo1/2 c. sugar3 tsp. vinegar Mix and store dressing in refrigerator for 4 to 6 hours. Pour dressing over ingredients; toss well when time to serve....

 

twice baked potatoes



leftover baked potatoesbuttermilkcheese any kind

Cut potatoes in half and scoop out the pulp. Place in mixer and whip until smooth. Add butter (as much as you like), milk to moisten and cheese to taste....

broccoli cornbread



eggs, slightly beatensaltbox Jiffy corn muffin mixstick margarine, melted

Instead of cottage cheese add 1 can cream-style corn, 1 cup shredded cheese and 2 boxes of Jiffy.|| Mix eggs, cottage cheese and salt. Add corn muffin mix, margarine, onion...

 

pumpkin roll



eggspumpkinsugarsalt

Combine all ingredients. Grease jelly roll pan. Line with wax paper. Spread batter in pan. Bake at 375° for about 13 minutes, no longer. Roll cake with waxed paper still...

pumpkin roll



sugarcinnamoneggssalt

Beat eggs in mixer bowl for 5 minutes. Gradually add sugar, beating constantly. Stir in pumpkin and lemon juice. Sift in next 6 ingredients, mix well. Spread in a greased...

 

hot pepper jelly



sugarvinegargreen food coloring optionalmedium bell peppers

Wash and remove seeds from peppers. Put in blender until chopped. Drain. Mix vinegar and sugar with pepper pulp and bring to a rolling boil. Add Certo and food coloring...

hot pepper jelly



bell pepper, groundhot pepper, groundvinegarsugar

Boil bell pepper, hot pepper, vinegar and sugar to high boil. Add Certo and boil 1 minute (a rolling boil that cannot be stirred down). Strain. Add red or green...

 

sweet pickles



cucumberswaterlimevinegar

Put the cucumbers in lime and water overnight. Wash out 3 or 4 times. Mix sugar, vinegar, salt, turmeric and pickling spice. Put cucumbers in mixture. Let stand for 3...

broccoli salad



bunch broccoli, choppedpurple onion, choppedshredded cheese Cheddarbacon, fried and crumbled

Mix broccoli, onion, cheese and bacon. Mix Miracle Whip, sugar and vinegar (dressing). Add to salad ingredients and chill....

 

broccoli salad



sugarmayobacon, fried and crumbledmedium red onion, chopped

Chop broccoli. Keep just the buds. Mix broccoli, onion, shredded cheese and crumbled bacon in large bowl. Mix mayo, vinegar and sugar in small bowl and add to broccoli mixture....

potato soup



evaporated milkwaterstick buttersticks celery, chopped

Combine all ingredients except evaporated milk together. Bring to a boil. Reduce heat and cook until potatoes and carrots are done. Add evaporated milk and simmer, 15 minutes, on low...

 

cheeseburger pie



9-inch pie shell deep dishground beeforeganocan tomato sauce

Cheese Topping:8 oz. shredded cheese1 egg, beaten1/4 c. milk (more if desired)1/2 tsp. salt1/2 tsp. dry mustard1/2 tsp. Worcestershire sauce Preheat oven to 375°. Brown beef and drain, then add...