Peppers
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Take 1/2 of can of green chile and line bottom of oblong casserole dish. Layer with strips of Jack cheese, remaining chile and Cheddar cheese. Beat egg whites until stiff.... Topping:1 1/2 c. milk1/4 c. flour4 eggs, beaten1/2 tsp. salt Brown ground meat with onion and drain excess fat. Add refried beans and mix. In casserole dish, put 1 can... Cut centers out of bell peppers. Place peppers in pot filled with water. Boil until peppers are done. Mix in bowl cooked rice, onions, salt and pepper. Place peppers in... Beat well and pour over mixture. Bake at 350° for 45 to 50 minutes, uncovered. Heat salsa sauce to serve on top.... Mix together. Beat 4 egg whites until stiff. Fold egg whites into yolk mixture. Spread over cheese and chile mix. Push in with a fork. Bake at 325° for 1... Heat oil in large skillet over medium heat, and saute onions, garlic, zucchini and tomatoes. Combine rice and cheese and add to the vegetable mixture. Stuff peppers with the vegetable... Grind peppers and cook all ingredients together for 15 minutes. Take 1 pint of water and add slowly to 1 cup flour to make a thin paste. Pour into pepper... In small amount of oil, brown the ground beef, chopped bell pepper and chopped onion. Add salt, pepper and chili powder to taste. Add tomato sauce and cooked rice. Cut... Egg Batter:1 doz. eggs1/2 c. milk The Egg Batter is for dipping the peppers in before frying. I suggest that you wear rubber gloves while making these! The jalapeno peppers... Dressing: lemon juice olive oil fresh garlic salt mint Toss all ingredients and serve with Syrian rice.... In a heavy saucepan, melt butter and add bell pepper and onion; cook until crisp but tender. Add chicken broth, corn and cumin. Bring to a boil over medium-high heat.... Cut the tops off the bell peppers; clean and set aside. Using the pepper that you cut off around the stem, chop this, onion and garlic; add to ground beef,... Cut tops from peppers and remove seeds and veins. Combine remaining ingredients with half the soup and spoon into peppers. Grease inside of crock-pot and stand peppers in bottom. Spoon... Grate all cheese. Split whole chilies and remove seeds. In flat buttered baking dish, layer 1/2 chilies, 1/2 cheese, 1/2 chilies and 1/2 cheese.|| Beat eggs, flour and milk; pour... Grate cheeses and mix. If using whole peppers, they must be washed and drained (remove seeds). In a separate bowl, beat eggs, milk, flour and salt together. Use a very... Cut off tops of bell peppers; remove insides and boil 5 minutes. Drain. Saute onions, shallots and minced garlic in butter. Add meat and brown. Shred moistened bread with fingers... Cut off tops of washed green peppers; remove seeds and membrane. Precook peppers in boiling salted water for 5 minutes; drain. (For crisp peppers, omit precooking.) Brown meat with onion.... Preheat oil in skillet at 350°. Add meat and brown. Remove to serving dish. Add onion and pepper slices to skillet and cook until just tender. Dissolve cornstarch in water... Put peppers and onion in food processor for a few seconds, then combine with other ingredients. Cook on high heat about 30 minutes. Keep stirring to prevent sticking. Keeps a... Drain and remove stems from peppers. (Be sure to remove all seeds.) Combine all remaining ingredients and mix thoroughly. Pat mixture into patties 1/4-inch thick. Make patties large enough to... |
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