Shellfish - page #2
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Cook and stir onion, celery, green pepper and garlic in butter until onion is tender. Remove from heat; stir in tomato sauce, water and seasonings. Simmer, uncovered, 10 minutes. Add... Saut chopped seasoning in butter until clear. Add in crawfish tails and simmer. In a mixing bowl, combine remaining ingredients and mix well. Add to crawfish mixture and simmer until... Mix to consistency of hush puppy mix. Use saved liquid if needed. Drop by teaspoon into hot oil and cook like hush puppies.... Prepare cream sauce using egg shade for coloring. Combine with all the above ingredients, except cheese, paprika, sherry wine and bread crumbs. Fill the lobster shells with this mixture; sprinkle... Saute onion, green pepper, celery and the bay leaves in butter for 10 minutes, being careful not to burn them. Add flour; stir until fully blended, 3 minutes. Add tomatoes,... Mix all ingredients, except potato chips, in a 2-quart casserole. Top with potato chips. Bake in a 350° oven for 35 minutes, or until bubbly. Makes 8 servings.... Peel shrimp; devein and rinse. In wok or large skillet over high heat, add olive oil. When oil is hot, add shallots, ginger and garlic. Stir-fry until shallots are limp,... In a heavy 2-quart saucepan, cook the oysters in their liquor, on medium heat, until edges just begin to curl. Add butter or margarine, milk or half and half, salt... Remove any shell or cartilage from crabmeat. Place all ingredients (hold off on the oil) in bowl and mix together gently. Mold into cakes and cook in frying pan for... Cook onion, celery and green pepper in butter until tender, stir in tomato sauce, water and seasonings. Simmer 10 minutes. Add shrimp. Cook 10 to 20 minutes. Serve over hot... Cook rotini noodles until done. Drain and cool. Add crab meat, tomatoes, peppers, cucumbers, celery, salt and pepper. Stir until salt and pepper are mixed well. Pour the dressing into... You can keep ingredients on hand to make this chowder on short notice.|| Cook onion in butter until tender. Add all ingredients and heat. Makes 5 cups.... In large skillet, cook pepper, onion and garlic in shortening. Stir in soup, lemon juice, salt, pepper and shrimp. Heat and serve over fluffy rice. Serves six.... Saute onion, bell pepper, celery and garlic in butter until cooked down. Add tomato paste and flour. Cook down. Season to taste with salt and pepper. Add 1 cup water.... Saute onion, green pepper and seasonings in fat or oil until transparent. Add tomato sauce and shrimp to that mixture. Simmer for 20 to 25 minutes. Serve over rice.... In a large skillet over medium heat, melt butter, then add the remaining ingredients. Cook 5 or 6 minutes or until warmed through.... Saute onion, then heat clam sauce and clams thoroughly. Spoon over cooked linguini with a squeeze of lemon juice and top with Parmesan cheese. Serves 2 to 4.... Add ingredients together. Make into cakes. Add more bread crumbs as you make your patty. Eat and enjoy!... Mix water, salt, seasoning and vinegar in saucepan and bring to a rolling boil. Cut haddock into 3-inch squares, place in pan and boil for 20 to 30 minutes. Serve... Mix first 7 ingredients and pour into a greased 1 1/2-quart casserole dish. Combine cracker crumbs and butter and sprinkle over top. Bake at 350° for 50 to 60 minutes.... |
3.9 • Shrimp Stuffed Tomatoes