Shellfish - page #8
Coat a nonstick skillet with cooking spray. Place over medium-high heat until hot. Add onion and saute until tender; remove from heat. Add brown sugar and next 6 ingredients. Stir... Saute onion and celery in butter in a 4-quart stock pot or saucepan about 2 minutes. Add remaining ingredients and mix well. Pour into greased 2 1/2 to 3-quart casserole... De-head and wash shrimp; drain. Put in large pot. Pour salad dressing over shrimp. Add salt and pepper to taste. Bring to a slow boil, turning often, until shrimp are... Heat soup and cream cheese slowly, stir until smooth. Add rest of ingredients. Pour in mold and refrigerate for 24 hours. Take out of mold. Serve with crackers.... Add seasoning to melted butter. Stir in sherry; toss with bread crumbs. Place shrimp in four baking dishes. Spoon buttered crumbs over each to form crust. Bake 20 to 25... Combine first 4 ingredients in a small bowl. Mix in crabmeat with pepper to taste. (Can be prepared 8 hours in advance.) Place 1 heaping teaspoonful of mixture on base... Shell and devein shrimp. In heavy skillet, heat margarine and add garlic. Cook, stirring briefly, without browning. Add shrimp and stir briefly. Add remaining ingredients and cook until shrimp are... In a medium saucepan, combine the undrained oysters and salt. Cook over medium heat about 5 minutes or until oysters curl around the edges. Stir in milk, cream and hot... Heat oil over medium heat; add onion and cook until soft. Stir in garlic and green pepper. Saute 2 minutes. Blend in flour. Add tomato sauce and cook another 5... Place shrimp, cheese and olives in a large shallow dish. In a 1 pint jar with a tight-fitting lid, combine remaining ingredients except salami and pepper. Shake well. Pour over... Boil, peel and chill shrimp. Boil potatoes and dice.|| In a large bowl, combine shrimp, diced potatoes, diced eggs, celery, onions, pickles and carrot. Combine remaining ingredients in a separate... Cook and stir onion, celery, green pepper and garlic in butter until onion is tender. Remove from heat; stir in tomato sauce, water and seasonings. Simmer uncovered 10 minutes. Add... Cook rainbow rotini as directed on package. Chill with ice cubes and refrigerate for perhaps 1 hour. Drain any water accumulated from ice cubes. Cut crab... Blend first 4 ingredients into smooth paste. Stir into 1 pint oysters. Simmer oyster mix over very low heat until edges begin to curl. Add to 1 quart of heated... Mix all ingredients together. Add 2 dashes of lemon pepper. Let chill for 1 hour. Serve over lettuce.|| The head teller cooks again!!!!!!!!... In a skillet, saute crawfish tails in 1/2 stick butter for 10 minutes. In another skillet, saute green onions and parsley in 1 stick butter. Then blend in flour and... Melt butter. Add onion and bell pepper and saute until soft. Add crawfish, tomato sauce and salt and pepper to taste. Cook on medium heat for 30 to 45 minutes.... Slowly cook onion in butter until tender. Add milk, salt and pepper. Heat until hot, but do not boil. Add oysters with juice. Cook until edges of oysters begin to... Chop clams and simmer in juice 5 minutes. Saute celery leaves, green pepper and onion in butter. Mix remaining ingredients.|| Add clams and sauteed mixture. Spoon into clam shells and... |