Shellfish - page #9
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Melt margarine. Add onions, celery and bell pepper. Saute. Place crab meat in a large bowl. Add sauteed foods. Add Tabasco, pepper and Ritz crackers. Mix with fork by tossing.... Mix cream cheese, mayonnaise, horseradish and catsup. Blend well. Add shrimp and continue mixing. Add celery and mix again. Refrigerate until ready to serve. Serve on Bagel chips or crackers.... Combine crabmeat, bread crumbs, onion, pepper and celery in a large bowl. Beat together remaining ingredients until smooth. Mix with crab. Pack into a shallow baking dish or crab shells.... Cook onion, green pepper and celery in 1/2 stick margarine. Beat eggs with mayonnaise, mustard, bread and parsley. Season with Old Bay seasoning. Combine all ingredients with only a dash... Combine the ingredients and toss lightly. Chill thoroughly. Serve on lettuce and garnish with tomato wedges. Serve with French dressing. Serves 4.... Saute onions, garlic and green pepper in butter or oleo, cooking until soft over low heat, about 10 minutes. Peel tomatoes and cut into eighths. Add tomatoes, salt, bay leaves,... Melt butter. Add wine and garlic in frying pan. Add shrimp. Cook until shrimp turn pink, approximately 3 minutes. Serve with remaining sauce.... Heat soup and cream cheese over low fire. Mix together boiled shrimp, mayonnaise, onions, celery and unflavored gelatin (dissolved in 1/4 cup water). After soup and cream cheese are blended... In a 5 or 6-quart pan over medium-high heat, cook onion, garlic, green pepper and celery in oil until vegetables are soft and just beginning to brown (10 minutes). Stir... Make a golden brown roux with water and flour. Add onion, green pepper and celery. Simmer until tender. Add tomatoes and water; simmer about 20 minutes. Add shrimp, salt and... Melt butter; cook onions and garlic until transparent. Add salt, peppers and crawfish. In a separate pot, melt cheese and soup. Add crawfish and onions to cheese mixture. Add dash... Heat milk and cream just to scalding in a medium size saucepan. Stir in corn and liquid, salt, paprika, pepper and thyme. Saute green onions in butter slowly. Then add... Melt margarine in skillet; saute vegetables. Add raw peeled shrimp and saute a little longer. Stir in flour, salt and chili powder. Add milk gradually and cook 5 minutes over... Heat coals to medium hot. Place grill 4-inches above coals or preheat broiler. Wash shells well and dry. (They can be used again.) Replace oysters in shell halves. If broiling,... Mix flour and milk; heat on stove until thick. Beat egg; add with bread crumbs, parsley, salt, pepper and chopped onion to crab meat. Mix in flour mixture. Prepare into... Grind eggs, onion, celery and raw clams. Mix bread crumbs, milk or juice from clams, butter, parsley and pepper all together. Put mixture into halved shells and top with bread... Strain juice from oysters and save. Remove shells from oysters, if there are any. Put 1/4 cup of butter in frypan on medium heat, add oysters and cook until oysters are... In a large, nonreactive bowl, combine all ingredients, except shrimp. Whisk together. Fill a large kettle 3/4 full of water; bring to a boil over high heat. ... Combine to mix well all ingredients except French dressing and mayonnaise. Combine dressing and mayonnaise, mixing well, and coat all other ingredients.|| Make this salad the night before and chill... |
3.9 • Shrimp Stuffed Tomatoes