Mussels

paella



meaty chicken pieces breast halves, thighs and drumstickschopped onionclove garlic, mincedcan chicken broth

Rinse chicken and pat dry; remove and discard skin. Spray a Dutch oven with spray coating; add onion and garlic. Cook over medium heat until onion is tender, but not...

 

spaghetti marinara



saltpepperolive oilchopped parsley

Saut? garlic in oil. Drain liquid from tomatoes. Reserve liquid. Chop tomatoes; add to garlic, blending well. Add liquid from tomatoes, salt and pepper. Bring mixture to boil. Reduce heat...

paella



chicken piecesolive oillinks chorizosmoked ham, cubed

Brown chicken pieces in olive oil. Add chorizo and break apart with a fork. Add ham and brown slightly. Stir in onion, green pepper, tomato and garlic. Push vegetables and meat...

 

paella



butter or margarinecornstarchchicken brothcayenne pepper

Saut? shrimp and garlic in butter until shrimp are pink, about 2 minutes. Stir in cornstarch and cook 1 minute. Add broth, tomatoes, pepperoni, vegetables and cayenne pepper. Bring to...

paella



vegetable oilchicken breastschorizo sausageuncooked long grain rice

Heat oven to 350°. In 10-inch skillet, heat 2 tablespoons oil over medium heat (1 to 2 minutes). Add chicken and sausage; cook until chicken is lightly browned and sausage...

 

steamed mussels



olive oilchopped shallotsclove chopped garlicfresh thyme and parsley to taste

In a large pot, saute shallots and garlic and then add all other ingredients. Cover pot and steam over medium heat until shells open (about 5 minutes). Serve in bowls...

mussels in garlic butter



butter, softenedminced fresh parsleycloves garlic, crushedblack pepper

Combine butter with lemon juice, lemon peel, parsley, garlic and onions; season to taste with pepper. Blend butter-herb mixture in food processor or electric blender until well blended. Arrange mussels...

 

paella



rice and saffron vigo flavoring and coloringpork chops, brownedchicken thighs, browned other pieces okaycleaned shrimp

Brown chops and chicken until done or almost done; set aside. In large roaster, brown onions, peppers and garlic to soft state in 1/2 cup olive oil. Wash 3 cups...

seafood risotto



olive oilshrimpsea scallopsmedium minced cloves garlic

In large, heavy skillet, heat 2 tablespoons oil over medium heat. Add shrimp and scallops. Saute until shrimp begins to color. Add garlic; saute 2 minutes more. Add tomatoes; toss...

 

paella



saltboiling waterpepperground saffron

Remove shells from shrimp, leaving tails. Devein by making shallow incision down the back and running under cold water. Set aside. Scrub clams and mussels. Heat 2 tablespoons olive oil...

paella



paprikachicken brotholive oilonion

Brown rice in olive oil until brown. Remove from pan. Saute onions, garlic, sausage, peppers in olive oil and whatever other vegetables and raw meat you use. Add rice, chicken...

 

steamed mussels



washed musselscloves fresh garlicwine

Steam for 5 minutes. Dip in melted butter....

paella



saltfreshly ground peppercloves garlic, mincedlong grain rice

Heat 3 tablespoons of the oil in 14-inch paella pan or heavy ovenproof skillet over medium-high heat until hot. Add chicken; brown lightly on all sides, 10 to 15 minutes....

 

paella



buttercornstarchchicken brothcayenne

Cook garlic and butter in 2 1/2 quart microwave-safe dish on High for 1 minute. Blend cornstarch with broth and add with remaining ingredients to garlic mixture. Cover...

paella



olive oilyellow onions, peeled and slicedgarlic cloves, crushedripe tomatoes, diced

Heat a large paella pan or frying pan. Add 1/4 cup oil and brown the chicken pieces. Remove them from the pan. Add the sausage, without the casings, the onions,...

 

paella



shrimpclamsscallopssliced black olives

Steam or boil all seafood. Cook rice. Mix all ingredients together and bake 20 minutes....

paella



saltwaterpeppercloves garlic

Cook chicken in water until tender with 2 teaspoons salt, the pepper, onion, parsley and celery. Remove from broth; take chicken off bones in large pieces. Strain broth and save....

 

paella



pkglong grain ricecan stewed tomatoesdry white wine

In a large kettle, brown chicken pieces well in the olive oil over medium-high heat. Remove chicken and set aside. Discard any fat in pan. Add chorizos and bacon to...

paella



cooked chicken, cut into large cubeslong-grain ricecloves garlic, crushedolive oil

Brown rice and garlic in oil over medium heat, stirring constantly, about 10 minutes. Add 3 cups chicken stock, pimento, oregano, green pepper, black pepper and chorizo. Cook over low...

 

paella



eggssaltoilchicken broth

Garnish:1 can asparagus1 c. green peas1 small pimiento4 eggs1 tsp. salt2 2/3 c. flour (about) Beat the eggs. Add the salt and enough flour to make a very stiff dough....


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