Shellfish - page #7

deviled crab



milksaltflourbutter

Melt butter in top of double boiler. Stir in flour and add next five ingredients. Slowly stir in milk. Cook over boiling water, stirring until thickened. Remove from heat and...

 

crab cakes



milkWorcestershire saucemustarddash of pepper

Break bread into small pieces and moisten with milk. Mix all ingredients. Shape into cakes. Fry quickly in hot oil until brown....

crab quiche



pkgmilkflourbeaten eggs

Combine mayonnaise, flour, eggs and milk. Mix until well blended. Add crabmeat to mixture. Add grated cheese and onion. Blend thoroughly. Pour into pie shell. Bake 40 to 45 minutes...

 

crab au gratin



milksaltflourbutter

In medium size pan, melt butter and add flour. Slowly add milk, stirring constantly to keep smooth and free from lumps. Cook over medium heat until mixture comes to a...

crab salad



vinegarmustardmayonnaisecan crabmeat

Combine all of the ingredients. Mix mayonnaise to desired taste. Chill before serving. (May serve on top of orange).|| Note: One pound of shrimp may be substituted or added....

 

shrimp butter



mayonnaiseminced onionstick butter softcream cheese soft

Blend cream cheese, butter and add other ingredients. Serve with crackers or raw veggies....

marinated shrimp



1/2 large Bermuda onions, thinly sliced in ringsshrimp, boiled and cleanedvinegarcooking oil

Alternate shrimp and Bermuda onion rings in a container. Combine remaining ingredients and mix well. Pour over shrimp and onion rings and marinate overnight. Drain to serve. Serves 8 as...

 

crab appetizers



Velveeta cheesesmall onion, chopped finecan crabmeatstick butter or margarine

Allow butter or margarine and cheese to come to room temperature. Blend cheese and butter together with a mixer. With the tines of a fork, shred the crabmeat and chop...

shrimp butter



mayonnaiseminced onionjuice of 1 lemoncream cheese, softened

Mix all ingredients together. Beat until light and fluffy. Chill. Let return to room temperature and serve on Melba toast, rye crackers or bread. Makes about 1 quart and freezes...

 

shrimp mold



saltchopped onionchopped celerymayonnaise

Heat tomato juice and gelatine until gelatine is dissolved. Do not boil. Mix all ingredients together and pour into mold....

paella



paprikadry white winesalt and pepper to tasteolive oil

Heat a large paella pan or frying pan. Add 1/4 cup oil and brown the chicken pieces. Remove them from the pan. Add the sausage, without the casings, the onions,...

 

shrimp creole



saltflourwatermelted margarine

Saute vegetables in margarine until tender. Blend in flour. Add remaining ingredients except shrimp. Bring to boil, stirring constantly. Reduce heat and let simmer 15 minutes. Add shrimp and simmer...

shrimp creole



saltflourwateroil

Make a golden brown roux of oil and flour. Add onion, green pepper and celery; cook slowly until clear, stirring frequently. Add tomato sauce and cook, covered, over low heat...

 

shrimp and rice



saltwaterchopped onionlong grain rice

Heat pressure cooker (high heat). Add fat. Saute onions until golden. Stir in ham and rice. Cook until rice is golden. Add seasonings, water and tomatoes. Mix well. Add shrimp....

crab cakes



saltegg, beatenpepperWorcestershire sauce

Mix crab meat, green peppers, salt, pepper, parsley and mustard. Combine egg and mayonnaise and add to above. Mix in cracker crumbs and Worcestershire. Let stand 20 minutes. Make into...

 

scallops provencale



butter or margarinecatsupwhite wine vinegarsmall onion, finely chopped

Rinse and pat dry scallops. Brown scallops lightly in butter in a large frying pan, removing them as they brown and dividing evenly into 4 buttered baking shells or shallow...

crabmeat appetizers



pkgstick margarinemayonnaisechopped olives

Mix all ingredients and spread on English muffin halves. Bake at 350° until bubbly on top. Cut each half of muffin into 4 pieces and serve hot....

 

shrimp mold



cream cheesesaltcold waterlemon juice

Heat and mix soup and cream cheese. Dissolve gelatine in cold water, then beat until clear. Add to soup and cheese mixture. Add all other ingredients and pour into mold....

ribbon oyster scallop



butterchopped parsleycan sliced mushroomscans oysters

Heat oyster stew very slowly until thawed. Lift out oysters and set aside. Drain liquids from canned oysters and mushrooms into stew pan. Heat. Saute oysters and mushrooms in butter...

 

shrimp salad



mayonnaisecan tomato soupfinely chopped onionfinely chopped celery

Heat soup. Do not boil. Mix gelatine in 1/4 cup cold water. Stir into soup and cool. Crush 1 can shrimp with fork (may use blender, but only for a...



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