Potato - page #6
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Mix and put in casserole dish.TOPPING1 c. brown sugar1/3 c. flour1/2 c. butter or margarine1 c. pecans Put on top of sweet potato mixture and bake at 350° for 25-30... Mix and pour in 2 quart greased pan.TOPPING6 Tbsp. butter, melted1/2 c. brown sugar1 c. cornflakes1/2 c. pecans Mix well on put on top of sweet potato mixture. Bake at... Whip all ingredients together and spread in shallow baking dish.TOPPING1 c. brown sugar1/3 c. flour1/3 stick butter1 c. pecans, chopped Combine topping ingredients and crumble on sweet potato mixture. Cover... Melt margarine in a skillet over medium heat. Saute onion until tender. Stir in potatoes, soup and milk. Add cheese, green pepper, pimento, pepper and 1/2 of the crumbs. Pour... Cut potatoes in quarters. Combine flour, cheese, salt and pepper in a paper bag. Moisten potato quarters with water. Shake a few at a time in the bag to coat... Peel potatoes and mash in large mixing bowl. Add sugar and vanilla gradually until mixture is consistency of dough. Roll out on wax paper. Spread generously with peanut butter. Roll... Spray bottom of 3 quart sauce pan with cooking spray. Cook onions over medium heat until tender. Add bacon, water and potatoes. Simmer for 15-20 minutes until potatoes are fork... Melt butter in 2-quart saucepan. Add celery and onion. Cook until tender and transparent. Add the consomme soup, beef bouillon cube, potatoes and parsley. Cook until potatoes are done. Let... In a large kettle, cook the potatoes, carrots and celery in water until tender (approximately 20 minutes). Drain, reserving liquid. Set vegetables aside. In the same kettle, saute onion in... Combine first 7 ingredients. Bring to a boil in a large skillet. Lower heat, stirring until butter melts and sugar dissolves. Add potatoes, halved lengthwise. Baste with syrup. Cook until... Boil the sweet potatoes or yams until center of potatoes are soft. Mash the potatoes, then add butter, eggs, sugar, milk, extracts and cinnamon. Blend until batter is smooth (no... Wash thoroughly and boil potatoes with jackets on until done. Boil 2 eggs and peel. After potatoes have cooled for 10 to 15 minutes, rinse in cool water and peel.... Cut hot baked potatoes in half. Scoop out insides; reserve shells. In large bowl, with electric mixer, beat potatoes and spread until creamy. Gradually beat in milk; stir in onion,... Peel, slice and cook potatoes. Arrange in glass pan; add salt. Cook soup, milk, margarine and cheese until cheese melts. Pour over potatoes. Sprinkle with cracker crumbs. Bake until mixture... Combine first 9 ingredients and pour into unbaked pie shell. Bake at 350° for 30 to 35 minutes or until firm. Serve with whipped topping, if desired.... Mix these ingredients well and place in a lightly greased baking dish.Topping:1 c. coconut1 c. chopped pecans1 c. brown sugar1/3 c. flour1/3 c. melted margarine Stir together coconut, nuts, brown... Combine potatoes, sugar, eggs, vanilla, milk and 1/2 cup butter. Beat until smooth. Spoon into greased 2-quart shallow casserole. Combine brown sugar, 1/3 cup flour, 1/3 cup butter and pecans.... Mix 1 cup light brown sugar, maple syrup, 1 stick margarine with liquid from can of sweet potatoes. Boil on low until thickened, stirring often. Add apples and cook until... Combine sugars and cornstarch; blend well. Stir in orange juice, butter and salt. Simmer over low heat, stirring constantly, until slightly thickened. Place yams in a lightly greased 2-quart casserole... Mix potatoes and 1 stick of butter; set aside. Mix sour cream, soup, onion, cheese, salt and pepper together. Add to potatoes. Put in a 9 x 13-inch greased baking... |
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