European - page #90
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Lightly coat a 9 x 13-inch baking pan with Pam. Arrange bread slices in bottom of pan. Combine remaining ingredients; mix well with whisk or egg beater. Pour mixture evenly... Combine zucchini, sugar, cinnamon, eggs, flour, milk, margarine and vanilla. Mix until smooth. Pour into pie shell. Bake at 425° for 10 minutes and at 350° for 15 minutes. Use... Sift dry ingredients into a bowl. Add remainder of ingredients in order given until batter is smooth. Pour into 2 greased and floured 1-quart casserole bowls. Bake at 350° for... Place milk, eggs, flour, salt and 2 tablespoons hot fat in blender and blend until smooth. Pour 1 tablespoon fat into a 9-inch pie plate. Pour in batter. Bake at... Drop by teaspoon into boiling, salted water. Use small amount of batter on sides of spoon and take out of water when they rise to the top. Rinse with water... Fry and drain bacon; add to other ingredients. Combine and heat to serving temperature.... Simmer tea, cinnamon and cloves in 1 quart water. Dissolve jello in 2 cups hot water, then add 3 quarts cold water to make 3/4 gallon. Add sugar, pineapple juice... Cook onion and turkey in skillet over medium heat until onion is soft and turkey is no longer pink. Add tomato sauce and spices. Bring to boil. ... Wash and dry oxtail pieces and roll them lightly in flour. Heat oil in a large heavy pot and when it is hot, brown the oxtail pieces. Add the stock;... Wash and dry oxtail pieces and roll them lightly in flour. Heat oil in a large heavy pot and when it is hot, brown the oxtail pieces. Add the stock;... Peel zucchini. Cook in a little water until tender. Drain. Put in blender and blend. Measure 1 1/2 cups zucchini. Put back in blender and blend together with the rest... Make this the night before. It has to be set overnight. Break up lettuce and put in a casserole dish. Add peas, pepper and onion in layers. Cover with mayonnaise.... Mix first 4 ingredients in a small bowl. Let stand so tomatoes release their juices. Brush both sides of bread with olive oil. Broil 4 to 5 inches from heat... Boil 4 cups of water. Place tea bags in boiling water; remove from heat and set aside for 10 minutes. Remove tea bags. Add 1 cup water, sugar and cloves.... Mix first 12 ingredients. Spread out 1 grape leaf at a time. Put 1 to 2 teaspoons of filling (depending on leaf size) at lower end of leaf (about the... |
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