European - page #91

russian tea



waterlemon juicewhole clovessticks cinnamon

Add orange juice, lemon juice and sugar to tea (which you have already made with 2 quarts of water). To this add cinnamon and cloves (which have been tied in...

 

russian tea



sugarground clovesinstant teajar Tang

Mix dry and store in jar....

zucchini pie



sugarvanillaflouregg

Blend together and pour into pie shell. Sprinkle with cinnamon and nutmeg. Bake at 425° for 10 minutes, then at 350° until done....

 

russian tea



sugarwaterorangesstick cinnamon

Boil sugar, water and spices for 15 minutes. Add juices and tea. Heat or serve cold....

russian tea



sugarwaterlemon juicecan frozen orange juice

In large pot, combine orange juice, cinnamon sticks and water; start to simmer. When tea is brewed, add to orange juice. Then add the rest of the ingredients...

 

antipasto salad



corn oilwine vinegarclove garlic, mincedbasil leaves

In a large bowl, stir together corn oil, vinegar, garlic, basil, salt and red pepper. Add warm macaroni and Parmesan cheese; toss to coat well. Cover and refrigerate 2 to...

zucchini pie



sugarcinnamonflourbrown sugar

Topping:1/2 c. butter1/2 c. brown sugar1 c. flour Mix ingredients for pie, place in pie shell. Mix topping with pastry knife and place on top of pie. Bake at 350°...

 

creamy roquefort dressing



cream cheesesaltmayonnaiseRoquefort cheese

Beat until smooth the vinegar and oil. Add Roquefort cheese, cream cheese and salt. Blend in mayonnaise....

zucchini pie



raw zucchini, thinly slicedsmall onion, chopped may use green onionsBisquick mixeggs, beaten

Mix all ingredients well. Pour into buttered pie plate. Bake at 350° for 35 to 40 minutes until golden brown on top....

 

russian tea



sugarwaterlemon juicewhole cloves

Boil water with cloves and cinnamon for 4 to 5 minutes. Put tea bags into water for 4 minutes. Pour in sugar. Add the remaining ingredients and enough water to...

baked french toast



sugarmilkvanilla extractlarge eggs

Preheat oven to 425°. Mix together cottage cheese, milk, sugar, eggs and vanilla until smooth. Transfer mixture to a shallow dish; place bread in it and let stand for 10...

 

roasted vegetable pasta



olive oilchopped parsleyblack pepper to tastepitted black olives

Preheat oven to 400°. Place leeks in a shallow roasting pan and drizzle with olive oil and chicken broth. Sprinkle with thyme, salt and pepper. Cover with foil and bake...

irish bread



sugarsaltbaking powdersifted flour

Sift dry ingredients. Add caraway seed and raisins. Add milk; mix. Add eggs; mix. Add shortening; mix. Place in greased, floured pan and bake at 350° for 1 hour for...

 

sourdough french bread



sugarmilksaltvinegar

Dissolve yeast in 1/4 cup warm water. Add sugar, vinegar, salt, flour and remaining water. Place in covered container and set in a warm place for 2 to 3 days...

sauerkraut



granulated sugarwaterpieces baconcan Bavarian style sauerkraut with caraway

Drain juice off sauerkraut. Fry bacon until crispy. Break or cut up. Using bacon grease (do not toss away), add drained sauerkraut. Brown. Add water, sugar, onion and if you...

 

irish bread



sugareggsmilksour cream

Mix all dry ingredients, then add everything, except raisins. Mix well. Add raisins. Bake in 8 x 8-inch pan at 350° for 45 minutes....

sweet mustard dressing



sugarsmall onion, chopped finemayonnaisemustard 9 oz

Stir together gently. Refrigerate overnight. Good on most meats, sandwiches or slaw....

 

cabbage with caraway



sugarmargarinepepperchopped fresh parsley

Melt margarine in nonstick skillet coated with cooking spray. Add shredded cabbage and next four ingredients. Cover and cook over medium heat 5 minutes. Sprinkle with caraway seed. Cover and...

zucchini pie



sugarcinnamoneggssalt

Slice zucchini thin. Mix first five ingredients. Beat eggs lightly with lemon juice. Mix with the first five ingredients. Fill unbaked pie shell. Cover with top crust. Bake as apple...

 

russian tea



large tea bagshot watersugar or sweetenerjuice of 3 oranges

Simmer cloves and cinnamon in hot water for 20 minutes. Add remaining ingredients....