Clams - page #14
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Fry several pieces of bacon, cut in small pieces. Before bacon is done, add onion. When bacon and onions have cooled slightly, add to drained potatoes. Add corn, clams and... Slice bacon; fry until brown. Add onion and fry with bacon until transparent. Add potatoes, soup, water and clam juice. Open cans of clams and add liquid to soup. Cook... Drain clams and combine with remaining ingredients, mixing well. Chill to blend flavors. Makes one cup.... Cook linguine according to package directions. Drain. In medium saucepan, heat oil and cook garlic until golden. Blend in flour. Gradually stir in clams with liquid, parsley, salt and pepper.... Fry the bacon and reserve drippings. Drain bacon on paper towel. Saut?© the onions in 1 tablespoon bacon drippings. Combine the bacon, onions, celery, carrots, flour, salt, potatoes, pepper and... Saut onions in butter; add soups alternately with half and half. Add corn and clams. Cook on low to medium on top of stove for 1 hour or in crock-pot... In a large kettle, cook salt pork until lightly browned. Remove and set aside. Add onions to drippings. Cook until tender. Return salt pork to pan. Add potatoes, clam liquid,... In a small microwave safe bowl, mix together cream cheese and clams. Heat in microwave for 1 minute. Stir in garlic powder and pepper. Heat in microwave for another minute.... Drain juice from clams and pour over vegetables. Add enough water to cover barely and simmer covered over medium heat until potatoes are tender, about 15 minutes. Meantime, melt butter;... Strain liquid from clams, reserving 1/2 cup. In large pot, saut onions, then add reserved clam liquid, potatoes and water. Bring to a boil; cover and simmer until potatoes are... Cook and stir bacon and onion in 2 quart saucepan until bacon is crisp and onion is tender. Add enough water, if necessary, to reserve clam liquid to measure 1... Saut?© onions in butter until transparent, not brown. Add cubed/washed potatoes in cooked onions. Cover with water only to top of potatoes. Cover and cook on medium heat until potatoes... Drain clams and reserve liquid. Heat butter in large saucepan over medium-low heat. Cook onion until tender. Stir in flour until blended. Add reserved clam liquid, water, potatoes and pepper.... |
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