Clam dip
Clam dip
Ingredients/Components
- Worcestershire sauce - 1 Tbsp
- Salt to taste - 1 item
- clams, minced - 1 c
- 3 oz cream cheese, softened - 1 pkg
- scant onion juice - 1 Tbsp
- heavy cream or plain yogurt - 1/4 c
- Pinch of dry mustard - 1 item
How to make clam dip:
Mix ingredients together; chill. Serve with crackers of choice.Recipe categories: Appetizers, Dips, Clams.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, salt, self-rising flour, velveeta cheese, bisquick, ground beef, dry taco seasoning
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