Asparagus - page #2
Heat soup to boiling. Remove from heat and add Jell-O. Stir until dissolved. Add cream cheese and mix until well blended. Stir in remaining ingredients. Chill.... Layer asparagus, egg and cheese 1/2 at a time in well-greased casserole. Top with mushroom soup and cashews. Toss crumbs with butter. Sprinkle over top. Bake at 350° for 45... Combine asparagus, milk, soup, pepper and 1/2 can onions in medium bowl. Pour into 1 1/2-quart baking dish. Bake, uncovered, at 350° for 30 minutes. Top with remaining onions. Bake,... Arrange carrots, celery, green pepper and beans in layers in buttered casserole dish. Combine tomatoes, tapioca, sugar and seasonings in a saucepan. Heat. Pour over vegetables. Cover and bake at... Put 1 layer of asparagus in casserole. Top with 1 egg, sliced, and 1/2 the cheese and chestnuts. Repeat layer. Pour undiluted soup over all. Put a few cheese squares over top.... Optional Toppings: Durkee onion rings buttered bread crumbs slivered almonds Layer 1/2 the ingredients with 1/2 can undiluted soup on top. Layer remaining 1/2 ingredients and top with remaining soup. Heat at... Place the asparagus in a shallow greased baking dish. Combine the red pepper, mayonnaise, cheese and green onion. Fold the beaten egg whites into the other ingredients and spread over... Saute mushrooms in butter. Layer squash, 1/2 cup Mozzarella, mushrooms, remaining Mozzarella and spinach in casserole. Top with Parmesan. Bake at 400° for 20 minutes or until bubbly.... Layer in casserole dish. Cover with buttered bread crumbs and grated Cheddar cheese. Bake at 350° for 20 to 30 minutes.... Drain asparagus, reserving liquid. Melt butter; blend in flour, salt and pepper. Add evaporated milk to asparagus liquid (enough to make 1 1/2 cups.) Stir into flour mixture; blend until... Butter the bottom of a 1 1/2-quart casserole dish. Place the juice and 1/2 can of asparagus in dish. Cover asparagus with 1/2 can cream of chicken soup and 1/2... In casserole, put 1 layer of asparagus, 1 layer of eggs, 1 layer of soup, 1 layer of cheese and 1 layer of peas; repeat. Melt oleo and crumble crackers... Coat asparagus with oil. Sprinkle with a little kosher salt, pepper and garlic powder. Preheat oven to 425° and cook for 10 to 15 minutes.... Preheat oven to 350°. Grease 2-quart casserole. Brown mushrooms in margarine until tender, drain. Carefully combine mushrooms, asparagus (cut into 1/2-inch pieces) and eggs in casserole. Melt margarine, add flour... Crumble crackers in buttered casserole dish. Cut asparagus and place on crackers. Pour asparagus juice over top. Slice eggs and place on top of asparagus. Cut 1/2 of pimentos and... Boil sugar, water, vinegar, asparagus juice, lemon juice and salt for 5 minutes. Add gelatin that has been softened in 1/2 cup water. When cool, add other ingredients and chill... Drain vegetables and mushrooms. Place 1/2 ingredients in order listed in a buttered casserole dish. Repeat layers. Bake at 350° for 30 minutes.... Put asparagus and carrots into boiling water for 3 to 5 minutes. Then run under cold water. Mix dressing, which is made up of remaining ingredients. Pour over veggies while... Drain liquid from the asparagus and the mushrooms and place in a boiler. Add enough butter, milk and flour to this liquid to make a white sauce. Add garlic that... Cut asparagus spears into small pieces. Place layer of asparagus in bottom of Pyrex dish. Sprinkle with cheese. Place layer of hard-boiled eggs and cover with sauce or soup. Repeat,... |