Asparagus - page #9
Make a layer of soup, layer of asparagus and a layer of onion rings, alternating until all ingredients are placed in casserole. Top with cheese. Cook at 350° until heated... Mix first 4 ingredients together. Bake at 350° for 30 minutes. Cover with fried onions and bake for 5 minutes longer.... In baking dish, layer cracker crumbs, asparagus, salt and pepper and grated cheese. Pour milk over it to make soggy. Bake for about 30 minutes at 350°.... Saute leeks and onion in butter; add water, potatoes, carrots and salt. Simmer for 15 minutes. Add rice and asparagus. Simmer for 25 minutes. Add spinach and simmer for 10... Preheat oven to 350°. Crush crackers. Pour some of the liquid from asparagus on crackers (will be mushy). Drain remainder of asparagus. Add mushroom soup, cheese... Grease 1 1/2-quart casserole dish. Put crackers on bottom; add 1/2 of the asparagus, 1/2 the egg sliced, 1/2 grated cheese and 1/2 of the mixed soup and liquid. Repeat.... In buttered casserole dish, put 1/2 tube crushed Ritz crackers. Add can of drained asparagus. Mix soup with milk and add pimento. Pour over asparagus. Top with grated cheese and... Prepare asparagus spears by trimming ends, rinsing briefly in cold water and peeling any tough stems.|| Place asparagus in a shallow pan, cover with boiling, salted water and allow to... Crumble about 10 or 12 cheese crackers and spread on the bottom of a baking dish. Drain the asparagus and peas and pour into dish. Mix the soup (undiluted) and... Make cream sauce with flour, butter, salt and pepper. Use asparagus juice, plus milk, to make liquid. Fold in two beaten egg yolks when sauce is thick. Fold in two... Combine first nine ingredients, and spoon into a greased 8 x 8-inch baking dish. Bake, uncovered, at 400° for 30 minutes. Serves 6.... Break off tough ends of asparagus. Peel lower white sections; place in baking dish. Drizzle with olive oil. Sprinkle on chopped garlic. Bake at 450° for 8 to 10 minutes.... Melt butter and mix with crushed cracker crumbs. Put half of the cracker mixture in bottom casserole dish, saving the remainder for the top. Add half the pecans and cheese.... Saute onion in butter. Add asparagus and paprika; cook until asparagus turns bright green. Stir in chicken broth and cream. Heat to boiling. Combine cornstarch and water; stir into soup.... Melt 2 tablespoons margarine; blend in flour, salt and pepper. Add milk all at once; cook, stirring constantly until mixture thickens and bubbles. Arrange half the cooked asparagus and all... Melt in saucepan 2 tablespoons butter. Blend in 2 tablespoons flour. Slowly add 1 1/2 cups milk and asparagus liquid. When sauce boils, reduce heat and add 1 cup grated... Melt 4 tablespoons of butter. Add flour, salt and pepper to make a smooth paste. Drain asparagus. Add enough milk to liquid to make 2 cups of liquid. Cook until... Drain asparagus and place on a paper towel. Pat dry. Spread a thin layer of cream cheese on each slice of boiled ham. Place an asparagus spear on edge, lengthwise... |