Layered vegetable casserole

Layered vegetable casserole

Layered vegetable casserole

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CookItEasy.net
CookItEasy.net
Layered vegetable casserole photo 1
Layered vegetable casserole photo 2

Ingredients/Components

  • slivered almonds - 1 item
  • buttered bread crumbs - 1 item
  • can LeSueur peas - 1 item
  • can French-cut green beans - 1 item
  • can cut asparagus - 1 item
  • or 3 boiled eggs - 2 item
  • can cream of celery or 1 can cream of mushroom soup - 1 item
  • Optional Toppings: Durkee onion rings

How to make layered vegetable casserole:

Optional Toppings: Durkee onion rings buttered bread crumbs slivered almonds Layer 1/2 the ingredients with 1/2 can undiluted soup on top. Layer remaining 1/2 ingredients and top with remaining soup. Heat at 350° for 10 or 15 minutes until bubbly or microwave 3 or 4 minutes until hot.

Recipe categories: Cheese, Asparagus, Mushroom.

Rating:
Layered vegetable casserole
4.1
Average rating: 4.1 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
sifted all-purpose flour, mayonnaise, cream cheese, softened, sharp cheese, grated sharp cheese, tomatoes, cut in wedges, yellow pudding cake mix, bag california blend frozen veggies, thawed, , large pkg, small zucchini, grated
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