Spinach balls
Spinach balls
Ingredients/Components
- pkg - 2 oz
- salt - 1/2 tsp
- melted butter - 3/4 c
- beaten eggs - 4 item
- garlic powder - 1/2 tsp
- pepper - 1/2 tsp
- Parmesan cheese - 1/4 c
- thyme - 1/2 tsp
- small chopped onion - 1 item
- herb flavor stuffing - 2 c
How to make spinach balls:
Mix. Chill and roll into balls. Freeze. Bake at 350° for 15 minutes.Recipe categories: Lunch/snacks, Appetizers, Cheese.
Rating:
Related ingredients:
water, margarine, ground beef, large onions, cans tuna, drained, each pkg, bag frozen, chopped broccoli, to 6 good size potatoes, peeled, kahns little smokies
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