Ham roll-ups
Ham roll-ups
Ingredients/Components
- cream cheese, softened - 8 oz
- bunch green onions - 1 item
- boiled ham, sliced or your preference - 1/2 lb
How to make ham roll-ups:
Lay ham out flat. Slice cream cheese and press with fingers on the ham. Put green onion to fit on cream cheese lengthwise. Roll up. Slice into 1-inch circles. Arrange on a serving plate.Recipe categories: Lunch/snacks, Appetizers, Cheese.
Rating:
Related ingredients:
sugar, cinnamon, eggs, pkg, water, olive oil
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