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Shrimp creole

Shrimp creole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 2 Tbsp
  • chopped celery - 1/4 c
  • chopped green pepper - 1/2 c
  • can tomato paste
  • parsley - 2 tsp
  • cooked shrimp - 1 lb
  • clove garlic minced - 1 item
  • cayenne pepper to taste - 1 item
  • cooked white rice - 1 item
  • can chopped tomatoes
  • green onions sliced thin - 4 item

How to make shrimp creole:

In a 2 quart glass casserole dish, combine first 5 ingredients. Cover and microwave on high for 3 minutes. Add remaining ingredients except the shrimp. Cook an additional 5 minutes. Stir mixture and add cooked shrimp. Cover and cook an additional 6-7 minutes. Let stand for 5 minutes.

Serve on a bed of white rice.

Recipe categories: Seafood, Shellfish, Shrimp.

Rating:
Shrimp creole
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT3H58M
Total Time: PT3H58M


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Related ingredients:
flour, can tomato soup, chopped green onions, minced onion, crabmeat, fresh crab meat, crab meat, grated zucchini, drained, saltine crumbs, divided 2 c, cups shrimp, boiled and chopped fine
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