Italian - page #18
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Cook beans until partially tender; drain and saute in olive oil the garlic and oregano. Add salt and pepper to taste. Cook until tender.... In a 1-cup measure, combine yeast, 1/4 cup water and the sugar. Stir. Let stand 5 minutes. Transfer to a bowl with remaining 1 1/4 cups of water,... Preheat oven to 425°. Sprinkle yeast over 1/2 cup water. In saucepan, combine sugar, shortening and 1 cup water. Boil until dissolved. Add 1/2 cup cold water to yeast mixture.... Combine all ingredients. Store in covered jar in refrigerator until ready to use. Shake well before using. Makes 3/4 cup.... Brown hamburg and onion together. Add the rest of the ingredients and cook on low for 30 minutes.... Saute first 5 ingredients slowly for 1/2 hour. Add ground beef and fry until delicate brown, without lid. Drain any fat. Add tomato paste, basil, salt and pepper. Add enough... In a large bowl, thoroughly mix 1 1/2 cups flour, sugar, salt and undissolved yeast. Add margarine. Gradually add tap water to dry ingredients and beat 2 minutes at medium... Saute onion and garlic. Add tomato paste, stirring constantly. When mixed well, pour into very large pot and add crushed tomatoes, oregano, basil, parsley and bay leaves. Bring to a... Combine all ingredients except for tomato, bread crumbs and butter. Season to taste with pepper, basil, garlic powder and oregano. Place in a greased large pie pan. Top with thinly... Dissolve coffee in hot water in medium bowl. Add milk, pudding mix and cinnamon. Beat with wire whisk 1 to 2 minutes. Let stand 5 minutes. Fold in whipped topping.... Pour into unbaked shell.Topping:1/2 c. flour1/2 c. sugar1/4 c. butter Mix until crumbly. Sprinkle over pie. Bake at 375° for 1 hour.... About 1 hour before serving: In Dutch oven over medium heat, in hot butter/margarine, cook peas and next 5 ingredients; simmer 10 minutes. Stir in next 6 ingredients; cook 20... Simmer all ingredients for 2 hours. Put in jars; seal. Process in hot water bath for 10 minutes. Makes 8 quarts and 4 pints.... Heat olive oil over medium-low heat in a 3-quart saucepan. Add garlic. Stir and cook until golden brown. Add onion and cook until soft and golden, stirring frequently. Add seasonings... Brown hamburger in small amount of oil. Add onions. Cook until tender. Add remaining ingredients and simmer very slowly for 5 hours, stirring occasionally. May be made ahead of time... Filling:2 lb. Ricotta cheese (Frego brand)2 c. powdered sugar chopped nuts or chocolate chips (optional) Shells: In a small bowl, beat egg yolk with sugar. In large bowl, mix flour... Place zucchini and lemon juice into a saucepan, cooking until tender. Add sugar, nutmeg and cinnamon. Simmer 5 minutes longer. Cool. Pour into pie plate lined with crust. Dot with... Clean mushrooms with damp paper towels. Remove mushroom stems and finely chop; set caps aside.|| Combine chopped mushroom stems, cheese, parsley and Italian dressing in a bowl, stirring well. Spoon... Brown beef and onion in a 6-quart heavy saucepan. When almost done, add mushrooms, including juice. Add all other ingredients (add water to the consistency you prefer). Cover and simmer... |
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