Pear and walnut salad
Pear and walnut salad
Ingredients/Components
- packed brown sugar - 2 tsp
- cornstarch - 1 Tbsp
- dash of salt - 1 item
- ground cinnamon - 1/4 tsp
- walnut halves
- dash of ground cloves - 1 item
- leaf lettuce - 1 item
- cans pear halves in light syrup - 2 item
How to make pear and walnut salad:
Drain pears, save 1 cup pear juice; set pears aside. In 2-cup measure, combine cornstarch, brown sugar, cinnamon, cloves and salt. Blend in pear juice. Microwave on High 2 to 5 minutes, until thick, stirring 1 or 2 times. Set aside. Put pears in 9-inch pie plate. Cover with wax paper. Microwave on High 2 to 3 minutes, until hot. Line salad plates with lettuce leaves, put pears on lettuce, top with walnuts. Put 2 to 3 tablespoons juice on top.Recipe categories: Lunch/snacks, Salads, Cheese.
Rating:
Related ingredients:
sugar, ground beef, flour tortillas, pretzels, cans pinto beans, drained, plain popped popcorn, oyster crackers, nonfat cream cheese, 4-inch cucumbers 5 to 6, brown rice, cooked and cooled
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