Squash - page #15
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Grease a 9 x 13-inch pan or spray with Pam. Mix all ingredients and then spread in pan evenly. Bake for 30 minutes at 350° or until brown. Cut into... Cook squash until just tender. Drain. Mix all ingredients. Pour into buttered casserole dish. Bake 40 minutes at 350°.|| Similar recipe by Dorothy Cosper.... Drain squash. Combine all ingredients. Put on topping. Bake 30 minutes at 350°. Yields 8 to 10 servings.|| Similar recipe submitted by Kathy McCarthy and Teresa Eashoo.... Put water in large skillet and add squash and onion. Cook until tender over medium heat. Drain and mash squash. Mix with electric mixer up to 3 eggs and 1/2... Cook squash and onions in salted water until tender. Drain. Beat until light. Add remaining ingredients, reserving 1/3 of the cheese and bread crumbs for a topping. ... Combine all ingredients except zucchini. Mix well. Stir in zucchini. Spread evenly in a lightly greased 13 x 9-inch pan. Bake at 350° for 35 minutes.... Cook squash until tender, then drain well; mash squash and add other ingredients. Add more bread crumbs if necessary to handle. Form into oblong croquettes and roll in corn... Mix ingredients, using only 1/2 package stuffing mix. Place in buttered casserole and cover with remaining 1/2 package stuffing browned in butter. Bake 25 minutes at 375°. (Crackers may be... Brown beef and sausage. Add tomato sauce, mushrooms and onion. Cook until onion is tender. Scoop zucchini out so it looks like shells, then spoon meat mixture evenly in each... Cook squash in salted water; drain and mash. Add remaining ingredients, except for 1/2 of stuffing, butter and cheese. Mix well.|| Line shallow casserole dish with stuffing which has been... Chop bell pepper and cook in a little oil. Mix squash, eggs, cheese, bell pepper, salt, butter and 1/2 the bread crumbs. Pour into baking dish. Sprinkle with remaining crumbs.... Beat eggs. Gradually beat in the sugar, then the oil. Combine all dry ingredients. Add to the first mixture alternately with the zucchini. Stir in raisins, walnuts and vanilla.|| Turn... Chop vegetables; cover with ice water, mixed with 1/2 cup salt. Let stand 1 hour. Drain and rinse, then drain again. Pour boiled mixture over vegetables. Put on low heat... In large saucepan bring to boil the zucchini and water. Boil 6 minutes; add sugar, pineapple and lemon juice. Bring back to a boil and boil 6 minutes; add jello.... Mix all ingredients together. Drop into a hot, well oiled skillet by spoonfuls. Flatten with spoon to form patty. Brown on both sides.... Cook squash and drain. Set aside 1 cup cornbread stuffing mix and combine remainder with squash. Add cream of chicken soup, undiluted, sour cream and water chestnuts. Melt oleo in... Mix all of the ingredients except cornbread stuffing mix. Pour into casserole dish. Then sprinkle top with stuffing mix. Bake at 350° for 20 to 30 minutes.... |
Squash top recipes
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5.0 • Squash Casserole
4.7 • Cream Of Pumpkin Soup
4.7 • Zucchini Patties
4.7 • Zucchini Relish