Squash - page #17
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Cook squash until tender. Add next five ingredients. Melt margarine in casserole dish. Cover with 1/2 of herb dressing. Add squash mixture and top with remaining dressing. Bake at 350°... Mix squash and mushroom soup; place in a small baking dish. Salt and pepper to taste. Add melted butter to dressing; cover the squash mixture. Bake at 350° for 30... Mix stuffing with 1 stick of margarine and set aside. Saute onions and carrots until soft. Mix soup and sour cream and then add to squash, carrots and onion.|| In... In 2-quart casserole, add stuffing, squash, soup, onion, butter and sour cream. Sprinkle some crumbs over top and bake at 350° until bubbly around the edges.... Mix together first 4 items; add garlic. Drop by spoonfuls into skillet with 1/4 inch hot shortening. Fry each side.... Boil squash until tender. Drain water. Put margarine in baking dish. Put in oven at 350°; mix all other ingredients with squash. Be sure bread is in crumbs. (You can... Boil squash until tender. Drain water. Put margarine in baking dish. Put in oven at 350°; mix all other ingredients with squash. Be sure bread is in crumbs. (You can... Heat large skillet. Add oil and butter. Add garlic and onion. Saute until almost transparent. Add zucchini. Cook until just wilted. Add wine vinegar, mustard and seasonings. Add cheeses (reserve... Cook squash (about 1 1/2 pounds) and onion (chopped) together until tender. Season with salt and pepper. Drain and mash. Beat in eggs. Add Cheddar cheese... Cook squash until tender and drain; mash squash and add salt and pepper, bouillon cube, butter and onion. Add egg, sour cream, and cheese. Pour into casserole dish.... Cook squash until tender and drain; mash squash and add salt and pepper, bouillon cube, butter and onion. Add egg, sour cream, and cheese. Pour into casserole dish.... Cook squash, carrots and onion in water until tender; drain. Add sour cream and chicken soup; mix. Melt butter; mix with stuffing. Put 1/2 in baking dish; add squash mixture,... Cook squash and onion in boiling, salt water until tender; drain. Combine soup and sour cream; stir in carrots. Fold in the drained squash and onion. Combine stuffing mixture and... Beat eggs and sugar. Then add the rest of ingredients. Bake in a 9 x 13-inch greased and floured pan at 350° for 35 to 40 minutes. Cool and frost... Cream oleo and sugar until smooth. Add eggs, one at a time. Stir in vanilla and orange peel. Add zucchini, alternately stir in dry and milk mixture, including nuts in... Slice squash; place a layer. Sprinkle with flour, salt and pepper. Sprinkle grated cheese and diced onions. Repeat 3 or 4 layers.|| Mix milk and egg; beat together. Pour over... Grind in food processor the squash, onions and green peppers. Add 1/2 cup salt. Cover with cold water and let stand for 1 hour. Rinse and drain. Mix sugar, vinegar... Cook squash. Add ingredients until just moist. Drop by spoonfuls into deep, hot oil. This will serve as bread for a meal.... Cut up squash and boil until tender. Drain. Saute onion in butter. Mash squash in medium bowl. Add onion, cheese, milk, part of cracker crumbs and... |
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