Sauces - page #16
In large pot, pour puree, 3 puree cans of water, tomato paste and spices. Brown neckbones in a skillet and add to sauce. Simmer several hours until thick.... Brown ground beef. Saute onions and garlic in oil. Mix together. Set aside. Mix tomato paste, crushed tomatoes, tomato soup, dry spaghetti sauce mix and Italian seasoning together. Add water... Chop peppers and onions fine and cover with boiling water; let stand for 5 minutes. Drain off water and again cover with boiling water; let stand for 10 minutes. Place... Place all ingredients except mustard seed and oil in a saucepan and bring to boil, stirring occasionally. Reduce heat; simmer, uncovered, until mixture is thick, 1 1/2 to 2 hours.||... Simmer all ingredients 20 minutes. Makes enough sauce for basting 4 pounds of spareribs, chicken or beef.... Brown ground beef in olive oil. Saute onions, peppers and celery. Mix V-8 juice, tomato paste and spices in 4 quart saucepan and preheat. Add salt and pepper to taste.... Saute ground meat, onion, salt and pepper. Simmer with cover on. Cook until meat turns white. Add water and bring to boil. Add garlic powder, red pepper, paprika, Italian spice... Melt butter in a saucepan over medium heat. Add flour; stir well and add coffee cream (slowly) while stirring. Continue stirring until you get a thick sauce. To this sauce... Mix all together and pour into graham cracker pie crust. Let set for 3 to 4 hours; garnish.... Mix all ingredients in bowl. Sprinkle with lime juice before serving. Serve as relish with vegetables or as a dip for tortilla chips.... Beat egg slightly; blend in flour, sugar, salt and minced onion. Stir in vinegar, water and oil. Cook over hot water, stirring constantly until thickened. Stir in mustard and horseradish.... Mince shallots, green olives, capers and hard cooked egg very finely. Add this to the mayo, Dijon and sweet pickle relish. Mix thoroughly. Add lemon juice to thin. Sugar to... Mix all ingredients. Cook, covered, in microwave on High until thickened, about 15 minutes. Divide into 1/4 cups in paper baking cups. Freeze.|| Cook squash, anise, lima beans, etc. in... Fry hamburger until it loses its color. In saucepan, combine all ingredients and simmer several hours. This makes enough sauce for about 3/4 pound spaghetti.... Cook tomatoes, onions and peppers. Make into juice. Cook juice for 1 hour. Add rest of ingredients to cooked juice and boil until thickened. Put into hot jars and seal.... Peel avocados and mangoes and chop fine in bowl. Chop cilantro and onions and add to mixture. If tomatoes are juicy, squeeze out excess juice before chopping and adding. Add... Mix first 3 ingredients together. Add nuts. Fold in large Cool Whip. Add ReaLemon juice. Mix and pour into 2 graham cracker crusts. Chill several hours.... Brown meat; drain. Add other ingredients and simmer 1/2 hour or more. Cook 1 box spaghetti and add to sauce. More spices may be added to taste.... Mix sugar, cocoa and milk; mix well and boil for 2 minutes. Take off the heat and add baking soda. Serve with butter over hot biscuits or with peanut butter, mixed in syrup.... |