Mom's spaghetti sauce
Mom's spaghetti sauce
Ingredients/Components
- salt - 1 tsp
- pepper - 1/4 tsp
- Worcestershire sauce - 6 Tbsp
- chopped onion - 1/2 c
- chopped celery - 1/2 c
- chili powder - 1/2 tsp
- chopped green pepper - 1/3 c
- can tomato paste - 1 oz
- can tomato soup - 1 1/2
- can water - 1/2 item
- hamburg - 1 lb
How to make mom's spaghetti sauce:
Cook hamburg until brown. Drain off fat. Add onion, celery and green pepper. Cook until soft. Add soup, paste, water and seasonings. Simmer 30 to 40 minutes or longer.Recipe categories: Sauces, Condiments, etc., Ground beef.
Rating:
Related ingredients:
sugar, chopped pecans, parmesan cheese, bay leaf, ground beef, large onion, chopped
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