Chowders - page #13
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Cook bacon in a large Dutch oven until crisp; remove bacon, reserving 1 tablespoon drippings in Dutch oven. Crumble bacon and set aside.|| Saute onion, celery and green pepper in... Saute onion, garlic, celery and carrot in oil until soft (10 minutes) in 5 quart pot. Add potatoes, tomatoes, pepper, basil, stock, wine and corn to pot. Reduce heat to low.... Saute onion in bacon fat and remove. Boil potatoes in clam juice until just tender. Add onion, bacon and chicken bouillon. Add rest of ingredients. Simmer 20 to 30 minutes.... Peel and dice the potatoes and cook 15 to 20 minutes or until soft. Saute the sliced onions in the butter or margarine until tender. When the potatoes are done,... In a 4-quart pan, cook fish in enough water to cover. When fish flakes, remove with a slotted spoon. Measure cooking liquid, add enough to make 4 cups. In the... Put butter, cabbage and potato in water and cook until tender. Add milk and Swiss cheese. Heat just enough to melt cheese. Salt and pepper to taste. Very good. Can... White Sauce:1/4 c. butter1/4 c. flour2 c. milk2 c. Cheddar cheese, grated1 c. cubed ham Combine water, potatoes, carrots, celery, onion, salt and pepper in a large Dutch oven. Boil... Fry onion in butter until a delicate brown. Put in saucepan. Add potatoes, corn, milk, clams, salt, pepper and cayenne. Bring to boiling point. Serves 6.... In a 3-quart saucepan over medium-high heat, in margarine, saute onion and celery in margarine until tender-crisp. Add broth, potatoes, salt, pepper and cayenne pepper. Bring to a boil. Cover... Melt butter in a large saucepan. Cook celery, carrots and scallions until tender, but not brown. Add potato soup, broth, water and parsley. Cook and stir until boiling. Reduce heat,... Brown bacon in Dutch oven and drain, reserving 2 tablespoons of drippings. Saute onion and green pepper in drippings until soft. Add chicken broth and diced potatoes. Bring to a... Fry bacon, until crisp, in a 3-quart saucepan. Add onion and saute two to three minutes. Pour off fat. Add potatoes and water; bring to boil. Cover and simmer 10... Cut bacon into bite sized pieces and put in heavy frying pan to cook. Stir to keep from cooking or burning. Pour off fat. Remove bacon and set aside. Put... Fry pork until crisp. Add onions and cook until brown. Add potatoes, celery, water and bouillon cubes. Simmer 10 to 15 minutes. Stir in milk, butter, salt and pepper to... Clean and cut broccoli into 1/2-inch pieces. Steam in 1/2 cup water until tender. Do not drain. Set aside. Wash and slice mushrooms. Melt butter... White Sauce:1/4 c. butter1/4 c. flour2 c. milk2 c. Cheddar cheese, grated1 c. cubed ham Combine water, potatoes, carrot, celery, onion, salt and pepper in a large kettle. Boil 10... Saute salt pork and onions over low heat until onions are tender. Add carrots, celery, pepper, can of tomatoes plus 1 can of water. Add potato chunks when vegetables are... Combine vegetables, seasonings and milk in a 2-quart microwavable casserole; cover. Microwave at High for 7 minutes, stirring once after 4 minutes. Stir in beans and cheese. Microwave... |
Chowders top recipes
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