Chicken breast - page #4
Mix flour, salt and paprika. Coat chicken pieces with flour mixture. In baking dish 13 x 9-inches in 425° oven, melt butter or margarine. Remove baking dish from oven. Arrange... Mix dry ingredients. Next melt butter. Dip chicken in milk, then cornmeal mixture. Put in baking pan; drizzle with butter. Bake at 350° for one hour.... Cook noodles in chicken broth. Drain. Cut cheese in 1 inch squares. Mix with all other ingredients. Cover with cracker crumbs and bake in 400° to 450° oven until casserole... Sauce:1 c. unsweetened apple juice1 tsp. finely chopped fresh ginger1 Tbsp. or 1 Tbsp. + 1 tsp. salt-free tomato paste2 tsp. low salt soy sauce1 garlic clove, crushed Cut chicken... Cube onion; cut up garlic and peel and cut up potatoes. Place chicken, potatoes, onion and garlic in large baking dish. Pour salad dressing over all and bake at 350°... Line chipped beef in a 9 x 13-inch casserole. Wrap bacon around each breast. Mix soup and sour cream; pour over chicken. Bake at 275° for 2 hours. Makes 8... Skin the chicken; arrange in a large, shallow baking dish. Mix together the soups; pour over chicken. Garnish generously with paprika for browning and parsley flakes for color. Bake at... Combine crumbs, 1/4 cup Parmesan, oregano, garlic powder and pepper; roll chicken in mixture. Arrange skin side down in shallow baking pan. Bake at 400° for 20 minutes; turn chicken... Place chicken into bowl. Pour buttermilk over; marinate 1 hour. In another bowl, mix flour, parsley, oregano, salt and pepper. Remove the chicken from buttermilk; roll chicken pieces in seasoning... Cook spaghetti according to package directions. Meanwhile, in 1-quart saucepan, combine water, peanut butter, soy sauce and crushed red pepper. Over medium heat, heat to boiling, stirring constantly. Add snow... Cook chicken breasts until tender. Take off bone. Cut in small bite-size pieces. Place chicken with broth in large baking pan. Add cream of chicken soup and all vegetables. Top... Cook noodles and drain; then set aside. While noodles are cooking, stir together egg whites, cottage cheese, parsley and chili peppers in a medium bowl; set aside.|| Lightly spray an... Drain mushrooms, saving liquid. Melt butter in saucepan. Saute onion. Add seasoning and mushroom liquid. Blend in chicken soup and stir until smooth. Gradually add milk, stirring until smooth and... Cook and debone chicken. Mix 2 cans of soup and milk. Pour over chicken. Sprinkle dressing mix over all and spoon over broth until moist. Bake at 350° until brown.... Cook and cut chicken into bite-size pieces. Place in buttered casserole. Top this with combined soup and sour cream mixture. Combine crumbs and poppy seed. Sprinkle over cream mixture. Drizzle... Cook fryer until tender. Cool. Mix together broth, soup, chicken, salt and pepper. Place in casserole dish. Melt margarine and mix with stuffing. Pour over chicken mixture. Bake at 350°... Mix chicken with soup and sour cream. Spread in casserole dish. In a separate bowl, mix butter and crackers. Spread cracker/butter mixture over top. Bake at 325° for 30 minutes.||... Cook Rice-A-Roni according to directions on package. Mix the soups and broth; set aside. Layer chicken and rice, also mushrooms (optional), in oblong casserole dish. Pour the broth and soup... Place chicken in buttered casserole dish. Salt and pepper chicken; add garlic salt, if desired. Mix soup and water together. Pour over chicken. Sprinkle 1/2 large can Parmesan cheese over... Boil chicken until tender. Remove skin and bone and cut into bite size pieces. Boil noodles in chicken broth. Add sour cream and soups to noodles when done. Add salt... |