Asparagus - page #19
In margarine or butter, saut?© chopped onion and celery. Then add bell pepper. Add drained peas, asparagus and pimiento. Add cream of mushroom soup. Use juice from water chestnuts to... Crush garlic. Mix with olive oil in small bowl. Add salt and pepper; set aside. Wash and trim asparagus spears. Pat dry. Preheat grill. ... Wash asparagus and snap off ends. Cut diagonally into 2-inch pieces. Blanch in boiling water for 1 minute. Drain. Blanch peas for 1 minute to heat through. Mix half and... Preheat oven to 425°. Place asparagus in a roasting pan or baking pan lined with heavy-duty foil. Drizzle with oil and toss to coat. Sprinkle with the thyme, salt and... Drain asparagus and peas reserving liquid in bowl. In skillet, melt butter. Put in enough flour to make a paste. Add juice from asparagus and peas to make gravy. In... Layer asparagus, eggs and cheese in buttered casserole dish. Combine soup and milk and pour over. Top with almonds and bread crumbs. Dot with butter. Bake at 350° for 30... Layer ingredients in a buttered casserole dish in the order listed. Bake in 350° oven until bubbly and topping is lightly browned.... Steam or microwave asparagus. Drain well and dry. In a food processor, pulse pine nuts and garlic with salt until finely chopped. Add asparagus and oil and pulse until asparagus... Lay in layers in greased pan. Top with buttered crumbs. Crumbs can be used between layers if desired. Bake till warm at 350°.... Steam asparagus spears until tender; drain and place on serving platter. In small jar with tight-fitting lid, shake together the oil, lemon juice, mustard, pepper and salt. When... Melt margarine. Grate cheese. Place 1/2 asparagus in greased casserole; add about 1/2 cracker crumbs; then 1/2 of the margarine followed by 1/2 the cheese. Repeat layers. Top with mushroom... Layer asparagus in a 9x13 inch baking dish. Pour margarine and oil over asparagus. Sprinkle with parsley. Cover with foil. Bake at 375 degrees for 15 minutes.... Drain vegetables well. Layer each one evenly in large casserole dish. Dot each layer with a bit of butter. Add salt and pepper to taste. Top with cheese, then spread... Wash, peel and cut asparagus. Heat oil in pan. When oil is hot, turn heat down to medium and stir-fry asparagus. Add salt, sugar and liquid and steam for 4... Combine first 6 ingredients and shake well. Pour over freshly cooked, drained asparagus while hot and let stand at room temperature 15 minutes. Add oil; toss lightly taking care not... To prepare; Sprinkle bottom of casserole dish (8 x 8) with part of cracker crumbs. Layer asparagus, grated cheese, and roasted almonds, alternating each. After dish is filled pour 1... Drain asparagus, reserving liquid. Layer asparagus in 2-quart casserole dish. Place French fried onions over asparagus. Mix soup, sour cream and half liquid from asparagus and pour over asparagus mixture.... Cream cracker crumbs and 1/4 lb. butter. Line bottom of 9x5 in baking dish with one half of creamed mixture. Drain asparagus and arrange over crumbs. Make white sauce with... Wrap each ham slice around 4 asparagus spears and place, seam side down, in a greased 11 x 7 x 2-inch baking dish. Beat together eggs and yolks, cream, salt... Trim crusts from bread slices. Flatten each slice with a rolling pin. Mix softened butter with cheeses. Spread cheese mixture on each bread slice and top with an asparagus spear.... |