Asparagus - page #13
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Butter casserole dish. First, layer asparagus, then half of the eggs, then mushroom soup, thinned with very little liquid from asparagus. Sprinkle with half of the almonds. Then repeat. Sprinkle... Arrange asparagus on bottom of buttered casserole dish, then egg slices and cracker crumbs. Repeat layers. Combine soup and seasonings and pour over asparagus mixture. Dot with butter and bake... Melt margarine. Stir in flour. Add milk slowly and stir until thickened. Add yolks, cheese and onion; stir until cheese melts. Fold in asparagus after removing from heat; season to... In 2-quart saucepan over medium heat, combine soup and milk. Heat to boiling, stirring often. Add asparagus. Cover; cook over low heat 10 minutes or until asparagus is tender, stirring... Grease casserole, make a layer of half the ingredients. Season with salt, pepper and onion powder. Make another layer, top with bread crumbs or Parmesan cheese. Bake 30 to 35... Steam asparagus until tender. Melt butter and stir in flour until smooth. Add milk until mixture thickens.|| Grease baking dish and alternate layers of asparagus, white sauce and cheese. Sprinkle... Butter dish. Place layer of asparagus, mix soup and water and put layer over asparagus. Repeat layers until gone. Cover with bread crumbs and dot with butter. Bake at 350°... Alternate layers of vegetables, soup and eggs. Place small amount of margarine on each layer. Crumble cheese crackers on top. Bake at 350° until bubbly.... Open cans of asparagus and drain. Put asparagus into an 8 x 8-inch casserole dish. Slice eggs on top of asparagus. Make cream sauce by melting butter, then add flour... Melt margarine and place in rectangular casserole dish. Put crushed Ritz crackers on top of margarine. Drain asparagus and place in casserole dish. Drain artichoke hearts and cut in half... chicken and asparagus casserole Cook chicken in water with celery until tender. Drain chicken and remove bone. Shred chicken and place in bottom of dish. Add soup and asparagus. Bake at 350° until bubbly,... Layer asparagus in bottom of a casserole dish. Add English peas. Spread cream of mushroom soup on top. Slice boiled egg and layer on top. Sprinkle grated cheese on top.... Spray a 2-quart casserole dish with Pam. Put stuffing mix on bottom of dish. Mix asparagus, peas and soup in boiler. Heat until soup melts. Pour over crust. Top with... Layer crushed Ritz crackers in a casserole. Drain one can of asparagus and place over crumbs. Pour 1 can of cream of mushroom soup over asparagus. Top with crackers. Dot... In a large skillet, cook asparagus spears as directed on package. Dot with butter and sprinkle with lemon juice.... Place the asparagus in buttered casserole (saving juice). Make sauce of the butter and flour. Stir together until smooth. Add drained asparagus juice and cook until mixture begins to thicken.... Add to the eggs, salt, pepper, cracker crumbs, pimento, cheese and milk. Stir in the asparagus (cut up) and pour into a greased 1 1/2-quart casserole. Pour melted butter over... Cook asparagus just 5 minutes, then place in casserole. Blend fat and flour in a saucepan on stove. Add milk gradually and cook slowly until thickened, stirring constantly. Add cheese... In a large pot of boiling salted water, cook rigatoni until barely tender, 8 to 10 minutes. Add asparagus to pot for the last 3 to 4 minutes of cooking... |
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