Baked fish
Baked fish
Ingredients/Components
- can tomato soup - 1 item
- fish cod, flounder or sole - 1 lb
How to make baked fish:
Place fish fillets in baking dish. Pour tomato soup, undiluted over fillets. Sprinkle with parsley and Parmesan cheese. Bake for 30 minutes at 375°.Recipe categories: Fish, Saltwater fish, Salmon.
Rating:
Related ingredients:
salt, butter, egg, slightly beaten, boiling water, stick butter, margarine, salad oil, dijon mustard, fish, fish fillets
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