Potato soup

Potato soup



  • milk - 2 c
  • butter or margarine - 1 Tbsp
  • salt and pepper to taste - 1 item
  • dried parsley flakes - 1 Tbsp
  • small onion, minced - 1 item
  • leftover mashed potatoes - 2 c

How to make potato soup:

Combine all ingredients in a large saucepan. Heat over low heat until the mixture reaches the boiling point. Sprinkle top with dried parsley flakes. Serves 4.

Recipe categories: Potato, Vegetables, Soups & stews.

Potato soup
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT40M
Total Time: PT40M

Cause of complaint:

Related ingredients:
eggs, milk, sour cream, salt, water, vinegar, mustard
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