Potato soup

Potato soup

Potato soup

Potato soup photo 1
Potato soup photo 2
Potato soup photo 3


  • water
  • chopped green pepper - 1/4 c
  • parsley - 1/2 c
  • medium potatoes - 4 item
  • medium onion, chopped - 1 item
  • vegie-sal - 1/4 tsp
  • soy margarine - 1 Tbsp
  • soy milk - 1 c
  • medium zucchini, shredded - 1 item
  • medium carrots, shredded - 2 item
  • veggie pepper - 1/4 tsp

How to make potato soup:

Melt margarine. Add onion. Cook and stir. Peel and dice potatoes. Cook with onion 2 minutes. Add water and bring to boil. Cook 10 minutes. Remove half of potatoes and mash (blender). Add milk. Return to saucepan. Add carrots, zucchini and green pepper. Simmer. Stir in salt, pepper and parsley. Cook until all vegetables are tender.

Recipe categories: Potato, Vegetables, Soups & stews.

Potato soup
Average rating: 4.7 of 5, total votes: 3
Cook. Time: PT40M
Total Time: PT40M

Cause of complaint:

Related ingredients:
flour, butter, mayonnaise, medium potatoes, whole-wheat flour, baking potatoes, warm water, divided, or 4 medium potatoes, small red potatoes, cooked and cubed, medium potatoes, peeled, sliced and uncooked
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