Peanut soup

Peanut soup

Peanut soup

Peanut soup photo 1
Peanut soup photo 2
Peanut soup photo 3


  • medium sweet onion, chopped - 1 item
  • stalk celery, chopped - 1 item
  • butter - 1/4 c
  • flour - 3 Tbsp
  • to 2 qt - 28 oz
  • peanut butter - 1/2 3/4
  • half and half

How to make peanut soup:

Saut? onion and celery in butter until soft, but not brown. Stir in flour and blend. Add chicken stock, stirring constantly, and bring to a boil. Remove from heat and puree in food blender or processor. Add peanut butter and half and half. Return to

Recipe categories: Soups & stews, Bisques/cream soups, Nigerian.

Peanut soup
Average rating: 2.9 of 5, total votes: 8
Cook. Time: PT15M
Total Time: PT15M

Cause of complaint:

Related ingredients:
pkg, salt, cold water, chopped onion, parsley flakes, ground beef, hot pepper sauce
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