Parmesan potatoes

Parmesan potatoes

Parmesan potatoes

Parmesan potatoes photo 1
Parmesan potatoes photo 2


  • stick butter - 1 item
  • pepper to taste - 1 item
  • salt to taste - 1 item
  • garlic salt to taste - 1 item
  • Parmesan cheese to taste - 1 item
  • onion sliced - 1 item
  • As many potatoes as desired scrubbed, unpeeled - 1 item

How to make parmesan potatoes:

Chop potatoes in bite size pieces. Put potatoes in well buttered casserole. Dab with rest of butter.

Sprinkle with seasonings and Parmesan cheese. Bake uncovered at 350° until tender, usually 30-45 minutes. Stir and add more Parmesan during cooking.

Recipe categories: Side dish, Potato, Vegetables.

Parmesan potatoes
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT1H20M
Total Time: PT1H20M

Cause of complaint:

Related ingredients:
medium sweet red pepper, chopped, can french style green beans, lbs ground beef, bag of frozen hash browns, medium squash, diced, frozen kernel corn 30 oz, shredded cabbage long shreds, cans cut green beans*
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