Squash casserole

Squash casserole

Squash casserole

Squash casserole photo 1
Squash casserole photo 2
Squash casserole photo 3


  • sour cream
  • stick butter - 1 item
  • can cream of chicken soup - 1 item
  • grated Cheddar cheese
  • yellow squash - 2 lb
  • onion medium onion

How to make squash casserole:

Cook squash and onion together until tender. Drain water from squash and mix with sour cream and soup. Set aside.

Mix stuffing mix with melted butter. Place 1/2 of stuffing mix in 2-quart casserole dish. Pour squash mixture on top of stuffing mix. Sprinkle remainder of stuffing mix on top of squash mixture. Bake, covered, at 375° for 45 minutes. Remove from oven and sprinkle cheese. Return to oven until cheese melts.

Recipe categories: Squash, Side dish, Casseroles.

Squash casserole
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M

Cause of complaint:

Related ingredients:
sour cream
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